A âdemand food partyâ that awakens your sleeping food DNA
Mushrooms, gifts from God
With a variety of shapes and scents
A precious gift from nature
Colorful mushrooms
Time to really enjoy it!
Add broth to the fragrant mushrooms
Stew it all over
Nutritious food that warms the heart with a clear and deep flavor
As you boil it, the darker it becomes
The aroma and taste of mushrooms
A happy luxury for my body
In cold weather like these days
Craving food
Dripping broth all over the body
Oyster mushroom
Adding the umami of the soup
shiitake
Even enoki mushrooms with a fun texture
Today's food, âmushroom hot potâ
Mushrooms are an essential ingredient in various hot pot dishes
A thankful mushroom that seems to keep the body healthy
Mushrooms vary in texture and flavor depending on the type
The scent of mushrooms that can be felt even in a cool soup
Hot, spicy, and refreshing soup is a delicacy
What is a mushroom hot pot with a clear soup
A great opportunity to fully enjoy the mushroom flavor
In a rich mushroom broth
Add rice, vegetables, and eggs
Stewed in a mongly
Mushrooms full of flavor (?) porridge
Through the mushrooms filled with spicy soup
Put chewy kishimasu noodles in it and eat it
Another version of mushroom hot pot
Mushroom spicy soup
Mushrooms are fungi that are neither animals nor plants
fungi
It is classified as mold, mushroom, etc.
It acts as a âdecomposerâ that turns organic matter into inorganic matter
Fruiting bodies (mushrooms), which are reproductive organs that produce spores
Mushroom Hot Pot No.1 Chart Shosho
Hwaryongjeong mushroom in hot pot
The depth and flavor of the soup
It's an additional ingredient
Coming from rich nutrition
A complete range of healthy flavors
Among a variety of mushrooms
Which mushroom goes best with hot pot?
Enjoy the energy of the forest with matsutake mushrooms
Pine tree, pine mushroom, leek = pine mushroom
Symbiosis on a living pine tree
Called the jewel of the autumn mountains
Autumn seasonal flowers
What is the deep scent of matsuki
The unique scent of matsui bacteria
The unique flavor of matsuki
Enjoy matsutake mushroom rice
So much so that it's full of moisture
Lightly grilled matsutake mushrooms
The perfect harmony of chewiness and suppleness (feat.salt)
Stir-fry it with beef
Chinese cuisine that enhances the umami of matsuki
Even if you tear it off with your hands and eat it with only salt â¡
Neungi mushroom with a subtle fragrance and texture
A mushroom with a wide spread
It is characterized by having a dark brown or black color
The scent is very strong
Neung, also known as the âfragrant mushroomâ â¡
The true value is revealed when dried
Neungi mushroom
If you cook with well-dried dung
Exudes a deeper flavor than traditional fragrances
Shiitake mushrooms with an irresistible chewy texture
Perfect visuals that stimulate all five senses
Dried shiitake mushrooms
Best Natural Seasonings
In shiitake mushrooms
Fill up the meat sauce
A little bit of flour clothing~
After putting on a light egg coat
If you throw it in a golden color
The ultimate recipe for gravy that makes use of its chewy texture
Shiitake mushrooms are also commonly used as meat substitutes
Shiitake mushrooms covered in tempura batter
Fondant fondant fondant in hot oil~
Fry it crispy
If you add a sweet and sour sauce
The chewy texture is alive
Shiitake sweet and sour pork
Captivating the taste buds of children and adults
Quail eggs, shiitake mushrooms simmered in soy sauce
For sweet and salty sauce
The combination of quail eggs and shiitake mushrooms
From stir-fried Chinese food to deep-fried Japanese food
Versatile Handyman
Selected by the Demand Gourmet Association from now on
Here are some âmushroom hot potâ restaurants you should go to before closing the door.
The first restaurant
Cooked with a hearty grandmother's hand
A place where you can enjoy savory tofu mushroom hot pot
Pocheon, 'mountainside'
If you follow a curved mountain path
Loved by men and women of all ages
Tofu mushroom hot pot restaurant
Add perilla powder and perilla oil
The savory aroma and mild flavor are alive
Built at the same time as the order is placed
With pressure cooker rice full of stickiness
A place where you can enjoy a hearty meal
Egypt's signature dish, tofu and mushroom hot pot
Put in brisket, drumfish, green onions, kelp, etc.
A sour yet heavy broth
With jelly that has been washed out of the sauce
Put homemade tofu on it
Oyster mushrooms, shiitake mushrooms, and enoki mushrooms
After putting them up in a row like petals
Catch the center with green onions and seasoned meat
If you make flower sticks with perilla powder and perilla oil
Filled with a lot of cool broth
Savory tofu mushroom hot pot
Unlike the stylish look
A mushroom hot pot with a savory taste
Han Joo-pyeong: Foods that are good for filial piety
Second restaurant
Contains a variety of mushrooms, from enoki mushrooms to horseshoe mushrooms
A place where you can enjoy mushroom hot pot with a clean and clear soup
Seongnam, 'Horseshoe Mushroom'
Go directly to store information â·
Stew it with hard dried horseshoe mushrooms
With the broth, which has an excellent clean flavor
Spiny lobster, oyster mushroom, shiitake,
Necks, golden matsutake, and even mushroom mushrooms
With clear broth and hearty mushrooms
Being strong to the inside
The true taste of mushroom hot pot
A house you can feel
Horseshoe
It's a horseshoe-shaped mushroom covered with a hard shell
Mainly used for brewing tea or making broth
The taste is not strong
Horseshoe mushrooms that blend well with other ingredients
The signature dish of this restaurant is clear mushroom hot pot
Thanks to the rich broth
A healthy taste like eating herbs
Add plenty of vegetables, dried prawns, and horseshoe mushrooms
A rich but rich broth
A unique appearance resembling a reishi mushroom and a horseshoe
Mushroom hot pot that is like medicine for taking care of the body
I felt the clear scent of mushrooms in the broth I first came across
The taste of each mushroom
A new experience of eating intensively
Fragrant mushroom meets mugwort
Mushroom hot pot with a deeper flavor
The deep flavor is attractive because it has been boiled for a long time â¡
Han Joo-pyeong: Mysterious mushroom clarity