“Sirloin†is a part of lean meat attached to the outside of a cow's ribs. The upper sirloin of “sirloin†and the rib sirloin have an appropriate balance of muscle and fat, so it's great to enjoy grilling. The rich aroma and rich juiciness of a well-grilled sirloin is a flavor that makes shochu famous. There are places famous for deliciously grilling sirloin on a cast iron plate. Unlike regular grills, cast iron plates distribute heat evenly and oil does not escape, so you can enjoy the deep flavor of beef Yes, you can. It's scary if you miss fried rice, which is eaten by adding kakuteki and broth and stir-frying it with rice after eating grilled food. Here are 5 of the best grilled sirloin restaurants where you can enjoy high quality Korean beef sizzling on a cast iron plate.
1. Wangsimni's 'Daedo Diner , 'a 54-year tradition that continues with sirloin
Image source: hyunjoo_tai1230's Instagram
Image source: hyunjoo_tai1230's Instagram
“Daido Restaurant†uses only first-class Korean beef caught at the Majang-dong slaughterhouse. In the corner of the store, you can see butchers preparing Korean beef. The signature menu is “grilled Korean beef sirloin,†which consists of sirloin, lean meat, shrimp meat, and yoke meat, where you can enjoy every part of the sirloin '. Put bean oil and garlic on a cast iron plate, and if the garlic flavor comes out, you can put sirloin on it and eat it. Appropriately cooked sirloin can be enjoyed even more deliciously by wrapping it in green onion sauce or cabbage as a side dish . “Miso porridge ,†which is eaten thickly simmered with various vegetables and rice in a savory miso soup, is also a popular menu.
â–² Location: 3 Muhak-ro 12-gil, Seongdong-gu, Seoul
â–² Business hours: 11:00 to 22:00 every day
â–² Price: Grilled Korean beef sirloin 38,500 won, kakuteki fried rice 4,000 won, miso soup 4,000 won
â–² Testimonial (Please give me a side meal): One piece of ripe sirloin! I was really surprised as soon as I ate it. What I've eaten so far wasn't sirloin!!! It really melts, it melts hahahaha
2. An attractive , rich and savory flavor , Wangsimni 'Origin Hall'
Image source: jungmi_claire's Instagram
Image source: hahim on Instagram
After aging the Korean beef supplied daily, the “Origin Hall†offers the highest-quality sirloin to the customer. The signature menu, “raw sirloin,†has an appropriate combination of red, scarlet, and white marbling. Beef cooked on a hot plate has a rich aroma and aroma without any seasoning. The spicy yet sweet green onion sauce captures the feeling and clears the aftertaste, so it's great to eat with meat. “Miso noodles,†a refreshing soup made with homemade miso made directly from Iksan and whole anchovies, plus udon noodles, is also popular menu. There is plenty of parking and seating, so it's great for group gatherings.
â–² Location: 196 Majang-ro, Seongdong-gu, Seoul
â–² Business hours: 11:00-22:00 on weekdays, closed on holidays
â–² Price: raw sirloin 38,000 won, miso noodles 3,000 won, fried rice 3,000 won
â–² Testimonial (Margherita): I put sirloin on a cast iron plate and eat it… Even if it cooks fast, it cooks fast, and the gravy inside is no joke!! The texture is also very soft, so I always go here when I go to eat beef hehehe
3. A perfect course from beginning to end , Dogok “Seolseong Farm â€
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Image source: mod_do's Instagram
“Seolseong Farm†is located on the 2nd floor of Tower Palace near Dogok Station. They only use Korean beef from Seolseong Farm, which is raised and sold directly in Hoengseong and Icheon. The signature menu is the “Grilled Korean Beef Lunch Set Meal ,†where you can find all the ingredients of an appetizer, sirloin, meal, and dessert all at once. The thick sirloin is grilled with mushrooms , pumpkins, and potatoes. The moist juice that fills your mouth every time you chew is attractive. As a meal, you can choose from Pyongyang cold noodles, miso stew, and fried rice, and “miso jjjigae,†which contains plenty of marbled meat, is the most popular. Please note that the grilled Korean beef set meal for lunch can be ordered from 2 servings.
â–² Location: 56, Eonju-ro 30-gil, Gangnam-gu, Seoul
â–² Business hours: 11:00 to 22:00 every day, B/T 15:00 to 17:00
â–² Price: Grilled Korean beef lunch set meal 35,000 won, lunch yakiniku set meal 25,000 won, Seolseong Korean beef special course 65,000 won
â–² Testimonial (CHACHA, the god of food): The floor was high and the table was large, so I was able to eat meat in a relaxed atmosphere.
4. Beef ripped without cutting , 'heap' in Jongno
Image source: flowersy_91's Instagram
Image source: HMNGOOD's Instagram
“Dummies†make their own ingredients, from side dishes to garnishes. The interior is divided by partitions for each table, so you can enjoy your meal in a relaxed atmosphere. The signature menu “Dummy Plus†allows you to enjoy both sirloin and tenderloin at the same time. You can see a unique sight where tenderloin and tenderloin, which are proud of their tender meat, are torn without using scissors. “Fried rice,†made by sizzling kimchi soup and stir-fried rice with diced rice, is also a popular menu item. It's also a delicacy to eat a crappy rice cracker stuck to the floor. Please note that parking is available free of charge for 2 hours.
â–² Location: 19, Jong-ro, Jongno-gu, Seoul
â–² Business hours: 11:30 to 22:00 every day, closed on holiday days
â–² Price: Dummy Plus 39,000 won, beef bone soup 10,000 won, miso stew 5,000 won, kakuteki fried rice 3,000 won
â–² Testimonial (Shikigami Chocolates): It was amazing and fun to see a yakiniku restaurant that doesn't cut with scissors for the first time!! The meat is really soft.. Fried rice is a must-have course after eating.
5. 'Warehouse 43' in Yeouido , boasting fantastic marbling
Image source: kyungmee_yi's Instagram
Image source: kyungmee_yi's Instagram
'Warehouse 43' is located in Yeouido department store near Yeouido Station Exit 6. The interior, decorated in brown tones, exudes a luxurious atmosphere. The signature menu is “Warehouse 43 Sulwha Sirloin,†named after the marbling looks like white snowflakes blooming. Grease the pan with a scaffold and continue to grill it with the sirloin to further enhance the unique savory flavor. The staff will cook for you from beginning to end, so you can enjoy your meal comfortably. The “Warehouse 43 Special,†where you can enjoy tenderloin, sirloin, and sirloin all at once, is also a popular menu. Please note that the department store has 1 and 2 main stores.
â–² Location: 33 Gukjegeumyung-ro 6-gil, Yeongdeungpo-gu, Seoul
â–² Business hours: 11:30 ~ 22:00 every day, B/T 14:00 ~ 17:30 (weekdays only)
â–² Price: Warehouse 43 Sulwha sirloin 53,000 won, Warehouse 43 special 39,000 won, kakuteki fried rice 5,000 won
â–² Testimonial (Be careful when handling food): It's nice to be able to enjoy the rich and deep flavor of beef. Once you eat it, it's so delicious that you'll think of the next day~~