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korean food / seoul / 5 Best Places to Eat in Seoul Recommended by Young Ja’s Sister and Her Friends – 1776

Seoul is full of people and lots of restaurants. However, finding a real restaurant in Seoul is as difficult as finding Kim Seo-bang in Seoul. Recently, comedian Lee Young-ja has emerged as a new food icon, and her recommended restaurants have received a lot of attention. I tried it myself several times and completed the verification! They even give tips on how to eat deliciously! From French and Italian restaurants that are great for dates to food stalls where you can hang out with friends! I recommend the 5 best restaurants in Seoul recommended by Yeong-ja's sister and friends who eat with confidence.


1. Samgyetang eaten in a traditional hanok, 'Tosokchon Samgyetang' in Jongno, Seoul

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[Food Tip ]
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Location: 5 Jahamun-ro 5-gil , Jongno-gu, Seoul
â–² Business hours: 10:00 – 22:00 every day
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Price: Tosokchon Samgyetang 16,000 won, Ogol Samgyetang 22,000 won, Seafood Chijejeon 15,000 won
â–² Review (Shikigami Justink): It's a place I definitely think of the day after drinking
! I visited a local village recently because I had a lot of lucky days! There are many foreigners, and they are amazed! It's not Samgyetang around the houseIt's really rich and delicious! Recommended as Samgyetang and Haejang! Recommended as an aphrodisiac !!


2. Chewy macaroons and dacquoise, 'unique dessert' in Hongdae, Seoul

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[Food Tip]
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Location: 159, Wausan-ro, Mapo-gu, Seoul
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Business hours: 14:00 – 16:00 on weekdays, closed on Mondays and Tuesdays

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Price: Chewy Karon is 3,300 won, Chewoo Karon is 2,200 won, Goodok Woong is 4,000 won
â–² Review (Shikigami
Panheyu): Was that really chewy so chewy that I wonder why it was chewy karon?
Uljip Injeolmi was chewy, but the inside was chewy and chewy mochi. ~ The soy sauce cream was soft, savory and sweet ^_^* Did the red bean paste feel like eating minimi amberjack? It wasn't as sweet as I thought because the adzuki beans were sweet red beans! Greek yogurt was so light and it wasn't as sweet as I thought..! I want to try other macaroons because of the chewy texture and variety of fillings hehe >_<


3. Properly made Italian cuisine, “Italian bachelor” in Jongno, Seoul

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Image source: ye_eun0720's Instagram


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[Tip for a meal ]
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Location: 11, Jahamun-ro 9-gil, Jongno-gu, Seoul
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Business hours: Weekdays 11:30 – 22:00, B/T (weekdays) 15:00 – 17:00, weekends 12:00 – 22:00, B/T (weekend) 16:00 – 17:00
â–² Price: Bachelorette fit 18,000 won, shrimp rose pasta 22,000 won, Punggi salad 17,000 won
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Review (Shikigami Munju): I tried tomato seafood pasta and bachelor
's fit!!!!
Unlike regular pizza, bachelor's pizzas have meat, vegetables, and ricotta cheese on the inside like a roll, but they're secretly big, hungry, and tasty I was there!!! I think pasta was a bit lacking in sauce, and it was a bit salty because of the seafood, so it was a bit disappointing compared to pizza. It's worth going back and forth, be sure to go and try the bachelorette suit ~~~ ❣️


4. 'Floy' in Seochon, Seoul, a French restaurant that is pleasing to the eye and mouth

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[Meal Tip]
â–² Location: 17, Pilun-daero, Jongno-gu, Seoul
â–² Opening hours: 11:30 – 23:00, B/T 14:30 – 18:00
â–² Price: Salmon tartine 16,000 won, lobster cream ravioli
25,000 won, beef carpaccio 28,000 won

â–² Testimonial (Angel Team Leader Shikigami): It's nice that the food comes out clean and clean. Also, be sure to try the tartine here. As soon as you eat it, it's delicious! It's so delicious that it makes a loud noise! The atmosphere of the store is classy, so it's great for a date!


5. 'Changhwadang' in Ikseon-dong, Seoul, filled with a retro atmosphere

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Image source: surr____ on Instagram


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Image source: 9.3.1.2.2.7 on Instagram


[Tip for a meal ]
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Location: 23 Supyo-ro 28-gil, Jongno-gu, Seoul
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Business hours: 11:30 – 21:30 every day, B/T (weekdays ) 14:30 – 16:00
â–² Price: Assorted dumplings 10,000 won, shrimp wonton noodles 9,500 won, chewy noodles 6,500 won
â–² Review (Muclo_joo, Shikigami): How many at any moment
It was a place known only for its restaurants, but Ikseon-dong was filled with a variety of restaurants. Among them , it's the hottest restaurant, and this place is really good at making gyoza. The various types of gyoza that came out of the assorted gyoza were crispy and the gyoza was very tasty. After all, beer could not be missing when frying in oil like this. Also , since it was a cold winter, I ordered wonton noodles. At first, I thought it was fresh, but when I ate it, it gradually became delicious, probably because of the flavor that accumulated on my tongue. . However, the weights are long and there aren't enough seats, so I recommend going in spring and summer when you feel relaxed.





 
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