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HomeKorean Foodkorean food / seoul / Episode 1 - 1782

korean food / seoul / [Eating Out Day] Episode 1 – 1782

First diner, Hong Yun-hwa & Kim Min-ki!




What was the first food that shook Hong Yun-hwa, who had successfully lost over 20 kg??

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There was a hidden restaurant in a town famous for tteokbokki.

I recommend Hong Yun-hwa! Samgyeopsal restaurants that are great for couples


'Golden Pig Restaurant', Sindang-dong, Jung-gu, Seoul


Go to store information â–¶

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Sensational interior

Bar structure for lovers instead of a table

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Sirloin, snowflake neck, skin, and whole pork kimchi stew

meat party~! Menus that make you drool just by looking at them

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Among them, the signature menu of Golden Pig Restaurant

“Bon Samgyeol”


Bon samgyeopsal is a pork gyeopsal with a whole rib

A signature menu where you can enjoy two meat flavors in one menu

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Perfect for Kim Min-ki, who doesn't like the mushy texture of scaffolding

Chewy texture!



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The flavor of the scaffold that seems to pop in your mouth is exquisite!

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What if I ate all the pork belly?

It's rib time!

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Unlike samgyeopsal, it features a chewy texture!

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Because ribs are an area made of muscles

The point is that it has a more chewy texture than pork belly!

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The last course! “Whole pork kimchi stew” with a rich flavor that has been simmered for 2 hours

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“Scaffolding” is the core of savory and savory flavors

Don Spike hat for dining out for the second time!


The favorite brunch restaurant of Don Spike, a glutton who has been around since birth?


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A great place to go to brunch with your partner or parents!

'Butterfinger Cakes Korea', Cheongdam-dong, Gangnam-gu, Seoul

Go to store information â–¶

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A great date course to do with your partner

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Baked until golden

Sausage & bacon

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Sweet and soft toast

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Comprised of pancakes, toast, sausages, bacon, etc.

'Split Decision Plate'



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A fresh salad for mom's taste! 'Indian Big Bowl Salad'

Super-sized salad with rich green leaves, cherry tomatoes, black olives, parmesan cheese, and bacon

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Even a savory soup! “New England crab chowder soup” with plenty of fresh clams

Don Spike's Brunch Tip Throw Biscuits Into Soup

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Second tip for Don Spike's brunch!

Add plenty of butter~

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Don Spike's Brunch Eating Tip #3!

If you put maple syrup on a pancake, a moist and sweet pancake is born without flowing!


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A really rich chocolate shake with chocolate added to the chotolette and chocolate again


“Choco-choco-choco”

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Rye bread grilled in olive oil, patty, mozzarella cheese, velveta cheese, bacon, and special barbecue sauce

'fresco burger'





 
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