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HomeKorean Foodkorean food / seoul / Episode 7 - 1839

korean food / seoul / [Eating Out Day] Episode 7 – 1839


The first diner was Park Jun-hyung & Kim Ji-hye's family


What restaurants are satisfying for the whole family?


Famous for black pork shabu-shabu and drug miso jigae


Insa-dong, Seoul, 'Doma'

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The unique exterior, where you can feel the atmosphere of Insa-dong, stands out

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The interior is reminiscent of a hanok.

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Beautiful, bright red pork

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Fondant in a broth made with various vegetables~

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A fantastic combination of pork and vegetables

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I am black pork shabu-shabu

Airborne from Mt. Jiri!

Thin yet chewy texture and rich flavor

“Jirisan black pork shabu-shabu”

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Contains plenty of vegetables, such as appetites, and marbled vegetables

A taste that you are addicted to at the same time

“Drug miso stew”

Definitely a signature menu not to be missed!

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What if I ate all the meat? Kalguksu time!

If you gently loosen the firm raw noodles in a rich broth

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With “Kalguksu” full of luster

Shabu-shabu food is over!!

Second Diner, Foodie Warrior Don Spike Hat


What healthy restaurant did a vegetarian mom who was worried about her carnivorous son's health choose?

A place where you can enjoy temple food in a quiet hanok building


'Mountain Village' , Insa-dong, Seoul

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The interior looks like eating in a garden!

What dishes can you enjoy at this place selected as an Asian restaurant recommended by the Wall Street Journal?

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A collection of fresh vegetables and wild plants gifted by nature

A course meal where you can enjoy porridge, various herbs, miso stew, etc. one after the other

“Mountain Village Meal”

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Pristine taste

A place that uses only wild plants picked directly from the mountains and natural ingredients!

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The best ingredients cooked in a healthy way

A healthy meal full of sincerity

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Authentic vegetable party OPEN!

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The beginning was “black sesame porridge,” which was lightly savory

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I cooked wild herbs that I picked myself with only natural condiments!

If you sprinkle sesame oil on it, it's even more delicious

“Wild vegetables, assorted herbs”

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Even freshly cooked, nutritious “stone-grilled rice”!

If you try stew, rice noodles made with seasonal ingredients, and even tea


Health score 100 points out of 100

The temple course cuisine is also clear!

 
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