First Diner, Foodie Monster Don Spike Hat
What restaurants have captivated even demanding moms?
The first person in a Mexican restaurant
Hapjeong-dong, Seoul, 'Gamsung Tacos'
Sit in the neatly arranged interior of the store!
Authentic food GO- GO-
On savory cheese
Add plenty of vegetables
Pork and vegetables
And when cheese meets
The signboard of Mexican cuisine
A Mexican festival unfolding in your mouth!
Mexican rolls
âTacoâ
A more delicious way to enjoy tacos!
Enjoy with a variety of sauces
Taco that is completely new depending on the sauce
A whopping 12 types of sauce board
Among them, Don Spike's favorite sauce
A mixture of avocado, onion, tomato, and lemon juice
âGuacamoleâ
Tips for eating Don's Taco!
Stretching your chin is essential before eating tacos!
To prevent source flow
If you lean forward and eat it, the sauce will go to your mouth!
Sirloin steak and
3-piece cheese set
Put in an overflow of hearty ingredients
If you fill it with spicy sauce and serve
The one that filled the space between the tortillas
Mexican pizza
'Quesadilla'
You can't miss something to drink when eating!
After putting plenty of ingredients in a bottle and crushing
If you add mint, carbonated water, etc.
From classic mojito to raspberry mojito, orange mojito, apple mango mojito!
The six flavors are colorful and colorful
âMojitoâ
You won't miss the side
Potato+wing+onion
Side dish 3 brothers
âBuffalo French Friesâ
'Buffalo Wings'
'Elegance onion ring'
Sauté the onion spicy to add flavor
Shrimp and pork are also admitted
Finally, the one containing the taste of fire
Steak-sama's admission completed
Whatever toppings you like!
Fun to pick and eat
âFajitasâ
Tips for eating Don's fajitas!
Arrange various sauces for each zone according to your preferences
Add pineapple, which helps digestion!
Second diner, Honbap itself Bae Soon-tak
Even if you eat alone, there's no rough way to eat! What is the honbap menu chosen by pro hornbappers?
A popular restaurant for celebrities!
'Seoryong', Sangam-dong, Seoul
Take a seat in a modern Chinese-style interior
Menu selection starts!
The biggest challenge in Chinese cuisine
Jajang vs champon
Lots of seafood smell
Is it champon, the pride of the Chinese cuisine world?
The temptation of Chunjang not to be missed
Is it jajangmyeon, the flower of Chinese cuisine?
However, this place has a slightly special signature menu!
While frying the ingredients
Add a sense of enchantment with special miso
The more you fry, the darker it gets
Magical miso broth
It's like living and dancing here
If you add chewy noodles
This made it the perfect miso champon
While not missing out on the natural taste of champon
I've even added the savory flavor of miso!
âMiso champonâ
The color of the soup that looks savory
A whole octopus goes in
Lots of ingredients such as conch, lotus root, and mushrooms!
It really is a feeling of fullness itself
Here is Seo-ryong's regular customer
Tips for eating Yunhwa's miso champon!
Roll up the rice before you finish eating the noodles
If you eat rice and noodles together, it tastes even more honey!
How to make a magical special miso!
Not only miso, but also red pepper powder, meju beans, etc.
Full of various ingredients
This is sharp yet savory
The secret sauce of miso champon!
This beautiful taste
Are you sure it's a true story…
To miso champon, which has an attractive savory soup
Even the rice was rolled up and eaten
Today's food is also awesome!!