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korean food / seoul / [Eating Out Day] Episode 8 – 1852

First Diner, Foodie Monster Don Spike Hat


What restaurants have captivated even demanding moms?


The first person in a Mexican restaurant


Hapjeong-dong, Seoul, 'Gamsung Tacos'

Store Information Shortcutâ–·

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Sit in the neatly arranged interior of the store!

Authentic food GO- GO-

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On savory cheese

Add plenty of vegetables

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Pork and vegetables

And when cheese meets

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The signboard of Mexican cuisine

A Mexican festival unfolding in your mouth!

Mexican rolls

“Taco”


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A more delicious way to enjoy tacos!

Enjoy with a variety of sauces

Taco that is completely new depending on the sauce

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A whopping 12 types of sauce board

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Among them, Don Spike's favorite sauce

A mixture of avocado, onion, tomato, and lemon juice

“Guacamole”

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Tips for eating Don's Taco!

Stretching your chin is essential before eating tacos!

To prevent source flow

If you lean forward and eat it, the sauce will go to your mouth!

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Sirloin steak and

3-piece cheese set

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Put in an overflow of hearty ingredients

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If you fill it with spicy sauce and serve

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The one that filled the space between the tortillas

Mexican pizza

'Quesadilla'

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You can't miss something to drink when eating!

After putting plenty of ingredients in a bottle and crushing

If you add mint, carbonated water, etc.

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From classic mojito to raspberry mojito, orange mojito, apple mango mojito!

The six flavors are colorful and colorful

“Mojito”

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You won't miss the side

Potato+wing+onion

Side dish 3 brothers

“Buffalo French Fries”

'Buffalo Wings'

'Elegance onion ring'

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Sauté the onion spicy to add flavor

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Shrimp and pork are also admitted

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Finally, the one containing the taste of fire

Steak-sama's admission completed

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Whatever toppings you like!

Fun to pick and eat

“Fajitas”

Tips for eating Don's fajitas!

Arrange various sauces for each zone according to your preferences

Add pineapple, which helps digestion!

Second diner, Honbap itself Bae Soon-tak


Even if you eat alone, there's no rough way to eat! What is the honbap menu chosen by pro hornbappers?

A popular restaurant for celebrities!


'Seoryong', Sangam-dong, Seoul

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Take a seat in a modern Chinese-style interior

Menu selection starts!

The biggest challenge in Chinese cuisine

Jajang vs champon

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Lots of seafood smell

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Is it champon, the pride of the Chinese cuisine world?

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The temptation of Chunjang not to be missed

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Is it jajangmyeon, the flower of Chinese cuisine?

However, this place has a slightly special signature menu!

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While frying the ingredients

Add a sense of enchantment with special miso

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The more you fry, the darker it gets

Magical miso broth

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It's like living and dancing here

If you add chewy noodles

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This made it the perfect miso champon

While not missing out on the natural taste of champon

I've even added the savory flavor of miso!

“Miso champon”

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The color of the soup that looks savory

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A whole octopus goes in

Lots of ingredients such as conch, lotus root, and mushrooms!

It really is a feeling of fullness itself



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Here is Seo-ryong's regular customer


Tips for eating Yunhwa's miso champon!

Roll up the rice before you finish eating the noodles

If you eat rice and noodles together, it tastes even more honey!

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How to make a magical special miso!

Not only miso, but also red pepper powder, meju beans, etc.

Full of various ingredients

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This is sharp yet savory

The secret sauce of miso champon!

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This beautiful taste

Are you sure it's a true story…

To miso champon, which has an attractive savory soup

Even the rice was rolled up and eaten

Today's food is also awesome!!

 
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