Today's diner, rising foodie morning stars Hong Yun-hwa & Kim Min-ki
They went on a foodie tour around the world in Itaewon!
The first destination
Kebab in Turkey!
'Sultan Kebab' in Itaewon, Seoul
World cheating
Departure to Turkey, the first country
Pile it on and turn it on to cook
Cut only the outside and use
Degreased
Plenty of chicken
Source featuering
Various vegetables and
If you get a delicious combination
“Chicken kebabâ€
Fresh mango and
The encounter of rich yogurt
Refreshing yogurt drink made from buttermilk and milk
“Mango Lassiâ€
The freshness that hits the tip of the tongue as soon as you take a bite
The second destination is Vietnam!!
When it comes to Vietnam, it's rice noodles after all!
Seoul Itaewon, 'Emmy'
My second destination was Vietnam.
The interior is full of vintage sensibility!
Use raw noodles for a chewy texture~
Marbling and
Green onions that thicken the soup,
Add plenty of onions that are good for haejang
Above the ingredients
If you pour in a rich broth
Rice noodles completed (Vietnam Hanoi ver.)
Light and refreshing taste
“Chicken rice noodlesâ€
The rich flavor of meat broth
“Marbled rice noodlesâ€
Tips for eating Yunhwa's rice noodles!
Broth, make it thickened~~ feat. par
Add green onions to make the soup even richer!
Fried food is always right!
Fried dumplings with brilliant visuals and
Charcoal-grilled pork that has been flavored!
Vegetables+charcoal-grilled pork
Filled with rice noodles
Vietnamese bibimguksu
“Bunchaâ€
How to eat without eating!
Put the noodles, vegetables, and meat on the rice noodles one after the other
If you sprinkle fermented fish sauce on it and grate it
You can fully enjoy the sweet and sour taste!
No stickiness
Equipped with a smooth texture
Crispy rice stir-fried with shrimp and various vegetables
“Authentic Vietnamese fried riceâ€
Tips for eating Yunhwa's fried rice!
Put salty Morning Glory (gongsim-chae) on soft fried rice
After gently rubbing
Finish with a round of slow mom sauce!
Yunhwa's Hanoi-style fried rice is ready!
Next destination is Australia!!
Seoul Itaewon, 'The Little Pie'
Yoon Hwa & Min Ki World Cheating
Fourth country Australia
Australia's soul-food that's filling
Meet the meat pie
crunchy~
If you take a bite of pastry
Flavors that fill your mouth!
Don't be surprised
It looks like egg yolk, but
It's cheese that covers the whole pie.
(Seems like it's lava..)
The trinity of pie, meat, and cheese!
Depending on the ingredients of beef and chicken
The sauce also has a variety of flavors
The thin and soft texture of the pastry is amazing!
Australia's Me Meat Pie
“Beef cheese pieâ€
&
“Chicken cheese pieâ€
The final destination is Tokyo, Japan!
They both fell in love with Japanese sweets!!
Seoul Itaewon, “Tokyo Shaved Iceâ€
What is Yunhwa & Min-ki on the menu this time?
Japanese-style shaved ice that is finely ground and stacked high to eat!
Ice quality that doesn't melt well is characteristic
Sprinkle plenty of condensed milk on the finely ground ice
There's no shortage of juice!
Chewy coconut jelly that enhances the taste and
Fresh green grape topping finish
Sweet and sour, unique
“Grape shaved iceâ€
For sweet raw tomato juice
The flavor of frozen milk added
Cherry tomato points
sweet
“Tomato shaved iceâ€
The Japanese-style daifuku that Canggu used to eat
“Kirimochiâ€
More chewy than rice cake
Roast it in oil to improve the aroma
If you eat it with seaweed and jocheong
We offer the best sweet and salty dishes!
Taking pictures of Turkey, Vietnam, Australia, and even Japan!!
Traveling around the world with food in Itaewon~