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HomeKorean Foodkorean food / seoul / The 5 best gyoza restaurants selected by...

korean food / seoul / The 5 best gyoza restaurants selected by the Demand Gourmet Association – 1935

1. Juicy Chinese-style dumplings, Gunja-dong's “Pao Zu Fu”

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[Meal Tip]
â–²
Location : 373 Gwangnaru-ro, Gwangjin-gu, Seoul
â–² Business hours : 11:30 – 21:30, B/T 15:00 – 17:00
â–² Price : Leek gyoji dumplings 6,000 won, meat paws 6,000 won, hundun noodles 6,500 won
â–² Review (Shikigin
Yoon Woong Bae ): I think I enjoyed it very deliciously at a reasonable price. In particular, the texture and rich juiciness of the shrimp dumplings were amazing!

          2. 'Mandura' in Siheung-dong, a dumpling shop filled with chewy blood

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          [Food Tip]
          â–²
          Location : 97 Siheung-daero, Geumcheon-gu, Seoul
          â–² Business hours : Weekdays 11:00 – 20:00, B/T 15:30 – 17:00, closed on weekends
          â–² Price : Whole dumplings 5,000 won, kimchi king dumplings 5,000 won, beef bone noodles 6,000 won

              3. Shaolongbao and Nam Yeong-dong's “Goobok Dumplings” recognized by Michelin Guide

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              Image source : Shikigami user Choi Hae-ji

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              Image source : Shikigami user Choi Hae-ji


              [Food Tip]
              â–² Location : 10, Dutubbawi-ro, Yongsan-gu , Seoul
              â–² Opening hours: 11:00 to 22:00 every day, closed on the 2nd and 4th Mondays
              â–² Price : Gubbok traditional dumplings 5,000 won, prawn dumplings 7,000 won, Xiaolongbao 7,000 won
              â–² Testimonial (Shikigin Choi Hae-ji ): I can't believe you can eat these dumplings so deliciously…! Gubok dumplings, meat dumplings, shrimp dumplings, and even Xiaolongbao were really juicy and delicious. It is worthy of appearing in Michelin Bib Grumman. They were so kind and said that even if they sold one, they would definitely sell it deliciously, so Xiaolongbao said that if the gravy was dried, it wouldn't taste good, and the rest could be packaged. Every type of dumpling was delicious. I liked that the meat dumplings were juicy and tasty. I packed the prawn dumplings at home and grilled them slightly in a frying pan, but they were really delicious.



              4. North Korean-style dumplings that taste like grandma's hands, 'Kaesong Jip' in Namyangju

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              [Food Tip]
              â–² Location : 876 Gyeonggang-ro, Wabu-eup, Namyangju-si, Gyeonggi-do
              â–² Opening hours : 10:30 – 21:00 every day
              â–² Price : Dumpling soup 8,000 won, Bossam 25,000 won, bedae-mochi 9,000 won
              â–² Testimonial (A Midsummer Night's Desire ): A unique house I went to since I was a kid with my mom. I can't go anywhere else because my grandmother is already happy to greet me like this…; hehehe, it's a place famous in Mokdong for kaesongsik gyoza, but regular customers often eat bedae-mochi and bosam.


                  5. Chebu-dong “Chucheon-ro”, an 80-year-old traditional handmade dumpling that has continued for generations

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                  Image source: gourmande86's Instagram

                  1540358630000423 jpg Korean Food September 26th, 2023

                  Image source: gourmande86's Instagram

                  [Food Tip]
                  â–²
                  Location : 9 Jahamun-ro 7-gil, Jongno-gu, Seoul
                  â–² Business hours : 11:30 – 21:00 every day, B/T 16:00 – 17:00, closed on Mondays
                  â–² Price : Meat/ Dumplings/seafood dumplings 7,000 won, water dumplings/grilled dumplings 8,000 won
                  â–²
                  Review (Shikigami Pink Hazard ): Newly opened in Chebuk-dong, Seochon. It is a dumpling shop that continues its past fame. It's delicious



                       
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