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HomeKorean Foodkorean food / seoul / Golden Pigtail Celebration! 5 samgyeopsal restaurants nationwide...

korean food / seoul / Golden Pigtail Celebration! 5 samgyeopsal restaurants nationwide – 2014

The year of 2019 (Year of Jihai) was brightly bright. This year is the year of the Golden Pig coming back after 60 years. It is expected that people's interest in pork will be as high as ever. Among them, “samgyeopsal,” known as Korean soul food, is always a very popular menu. Samgyeopsal is loved by many for its rich aroma and rich flavor with an appropriate ratio of lean meat and fat. The browned pork belly is delicious on its own, but you can enjoy a richer flavor by adding a variety of side dishes that add flavor, such as oil sauce, green onion sauce, and yellowtail sashimi. A feast on a sizzling fire! Let's go on a tour of samgyeopsal restaurants all over the country!


1. 'Yukjeon Restaurant' in Sinseol-dong, Seoul, with moist gravy that fills your mouth

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[Shikigami Tip]

â–²Location: 16 Nangye-ro 30-gil, Dongdaemun-gu, Seoul

â–²Business hours: 11:00 – 23:00 every day, B/T 15:00 – 16:00

â–²Price: Whole pork 15,000 won, pork belly 15,000 won, hangjeongsal 16,000 won

â–²Testimonial (Shikigami siksinerly): This is… There was a wait even at 9 o'clock in the night.. There is also a second store nearby… Hahahahaha I waited for about twenty minutes to go in and eat samgyeopsal! From the side dish, I was amazed at the clean, thick, and soft pork belly…

2. A must-have course for a foodie trip to Jeju Island! , 'Bok Ja-san Briquetan' in Seongsan-eup, Jeju-do

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[Shikigami Tip]

â–²Location: 2764 Haemarihaean-ro, Seogwipo, Jeju

â–²Business hours: 12:00 – 22:00 every day

â–²Price: Black pork brisket 54,000 won, Jeju pork brisket 42,000 won, kimchi stew 6,000 won

â–²Testimonial (shikigin, OH thumbs): It's full of juice.



3. 'Gungpyeong Restaurant, 'Gungpyeong Restaurant' in Gungpyeong-ri, Gwangju

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[Shikigami Tip]

â–²Location: 188 Docheokwit-ro, Gwangju, Gyeonggi

â–²Business hours: Monday to Thursday 17:00 – 22:00, Friday – Sunday 11:30 – 22:00, B/T (weekend) 15:00 – 17:00

â–²Price: Thick black pork neck 15,000 won, black pork ribs 15,000 won

â–²Review (Shikigami Arasen): There's no place around Konjiam Resort that tastes as good as here, hehe, the neck is really thick, and it's amazing that the thumbs are about the length of a thumb… It's as thick as a steak, and it's like a bar here, so you can drink wine and beer together, but the atmosphere isn't like a cheap yakiniku restaurant, so it's really nice!

4. “Golden Butcher” in Bojeong-dong, Yongin, samgyeopsal made from wet aging and coconut charcoal

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[Shikigami Tip]

â–²Location: Jukjeon Nurietl Apartment, 20 Jukjeon-ro, Giheung-gu, Yongin, Gyeonggi-do

â–²Business hours: 16:00 – 24:00 every day

â–²Price: Golden neck meat 14,000 won, whole pork belly 14,000 won, hangjeongsal 14,000 won

â–²Review (Minieuuni Shikigami): It's located in Bojeong-dong, Jukjeon! There was some waiting, but I went right in. Hehe, all the meat eaters looked happy while they were waiting. I was applauded for the taste of the meat I tried myself, and I felt happy the whole time I ate it. It was hard to find a place that tasted kimchi noodles, but it was really cool and easy to taste, and they grilled the meat themselves, and they were kind and explained to me, so please go!!!!.



5. 'Brother Butcher Restaurant' in Hwangjeon, Suncheon, with unique visuals that catch the eye

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[Shikigami Tip]

â–²Location: 16 Gomok-gil, Suncheon, Jeollanam-do

â–²Opening hours: 11:00 to 22:00 every day, closed on the 2nd and 4th Wednesday of every month

â–²Price: Samgyeopsal 12,000 won, fried rice 2,000 won

â–²Testimonial (Geum Ja-san applying makeup ): First of all, the visuals made salivary glands explode… The scabbard on the thick layer is very tasty!!



 
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