Fried rice eaten by sprinkling seaweed powder on spicy dak-galbi sauce, bean sprouts, and parsley are crunchy! Steamed monkfish seasoned fried rice that brings out the texture and aroma to the fullest, a soup that looks like a rich soup made with various vegetables and meats, and even eggs! Even shabu-shabu fried rice that you can put in! No matter how full you are, you won't be able to give up on that flavor! Here are 5 of the best Korean fried rice restaurants.
1. Moist dak-galbi and teppanyaki fried rice, 'Ogeunnae Dak-galbi' in Hangang-ro 3-ga, Seoul
Shortcut to store information>
Image source: ss_noh's Instagram
Image source: Shikigami Contents Team
[Shikigami Tip]
â–²Location: 15 Ichon-ro 29-gil, Yongsan-gu, Seoul
â–²Opening hours: 12:00 – 22:30, B/T 15:30 – 16:30
â–²Price: Dak-galbi 12,000 won, fried rice 3,000 won
â–²Testimonial (Rapunzel Shikigami lol): Take exit 1 of Yongsan Station, go all the way down, and walk through a very nostalgic railroad path. It feels like an old countryside!
2. Fragrant fried rice with lots of buttercups, 'Masanok' in Sinsa-dong, Seoul
Shortcut to store information>
Image source: leehan1121's Instagram
Image source: Soyo0on's Instagram
[Shikigami Tip]
â–²Location: 9, Gangnam-daero 152-gil, Gangnam-gu, Seoul
â–²Business hours: Weekdays 11:30 – 23:00, weekends 11:30 – 22:00, B/T 15:00 – 17:00
â–²Price: Steamed monkfish (small) 35,000 won, fried rice 2,000 won, fried rice with egg 3,000 won
▲Review (Taste ★★★★☆ | Service ★★★★★ | Atmosphere ★★★★☆] Not only steamed monkfish, but also the fried rice and crab rice that you eat all the steamed monkfish are great!! ♥ Grate crab rice and enjoy it with a spoonful of seaweed. (Hey) If you rub rice on soy sauce crab and wrap seaweed in it, it's still skin@.@ Personally, I'm not good at eating fishy things, but I'm not sure about soy sauce crab, and crab rice wasn't spicy:)
3. Sizzling giblets must be stir-fried in oil to make them delicious! , “Turtle giblets†in Seocho-dong, Seoul
Shortcut to store information>
Image source: yoo_min_rang's Instagram
Image source: iknowthearr's Instagram
[Shikigami Tip]
â–²Location: 94, Seocho-daero 50-gil, Seocho-gu, Seoul
â–²Business hours: 17:00 – 01:00 every day
â–²Price: 39,000 won for a platter, 3,000 won for fried rice
â–²Testimonial (Shikigin PuddingTalk): I don't have confidence in the huge weight unless it's the day I quit. I grilled it with chives and onions on the overflowing giblets, so it tastes like dog honey!!! I'm almost misunderstood because I'm under stress on purpose to eat giblets he_hehe
4. Tteokbokki in front of a memorable school, 'Mokdong Bunsik' in Balsan-dong, Seoul
Shortcut to store information>
Image source: hee._.jong's Instagram
Image source: uniii_90's Instagram
[Shikigami Tip]
â–²Location: 36, Gangseo-ro 45ra-gil, Gangseo-gu, Seoul
â–²Opening hours: 11:00 to 20:00 every day, closed on Sundays
â–²Price: Tteokbokki 2,500 won, chewy bokki 2,500 won, fried rice 1,000 won
â–²Testimonial (Seongshim Shikigami): Instant tteokbokki at the right price for students! The restaurant is small compared to visitors, but it's a more expensive restaurant. The taste is great too!
5. Enjoy a full course from shabu-shabu to fried rice! , 'Bangi Shabu-shabu Kalguksu' in Bangi-dong, Seoul
Shortcut to store information>
Image source: kyoungyee's Instagram
Image source: aramiyam's Instagram
[Shikigami Tip]
â–²Location: 42, Ogeum-ro 31-gil, Songpa-gu, Seoul
â–²Opening hours: 11:00 to 22:00 every day, closed on Sundays
â–²Price: Mushroom Shabu Kalguksu (vegetables+noodles+fried rice) 8,000 won, beef (1 serving) 7,500 won, fried rice 3,000 won
â–²Testimonial (Kim In-hye): I live in the US, and it's a restaurant I go to as soon as I arrive in Korea, so it's the restaurant of my life! If you ask for more buttercup, please give me more~ ** Fried rice is really a must-have**