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korean food / seoul / The appeal of chewiness, the 5 best gelato restaurants in Seoul – 2157

The intense sun shining down and the warm air you feel every time you take a step tell us that summer is coming. When it's hot, I think of cool and sweet ice cream. How about indulging in the charm of “gelato,” which has an attractive, chewy texture this summer? Gelato, sugar, or artificial sweeteners are reduced, and the natural flavors and flavors of the ingredients are made to be enjoyed casually. From places that recreate Italy's local flavors to unique gelato restaurants that defy the ordinary! Here are 5 of the best gelato restaurants in Seoul that will keep you cool this summer.

1. “Zen Zero” in Samseong-dong, a menu that changes every season

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Image source: Shikigami Contents Team

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Image source: Shikigami Contents Team

“Zen Zero” uses seasonal ingredients to make gelato with different flavors each season. The signature menu is “Chestnut Honey and Gorgonzola,” which is a gorgonzola cheese gelato topped with pecans and rich chestnut honey. The rich flavor unique to Gorgonzola and the rich flavor of chestnut honey blend pleasantly and melt in your mouth. In addition, “Joseon flavor” and “ginger milk” are also very popular.

[Shikigami Tip]

â–²Location: 14 Seolleung-ro 126-gil, Gangnam-gu, Seoul

▲Opening hours: 11:30 — 22:00 every day, closed on Mondays

â–²Price: CUP/CONE (2 flavors) 5,000 won, chestnut honey and gorgonzola 6,000 won

â–²Testimonial (foot socks): I ordered chestnut honey and gorgonzola with a sense of challenge! As soon as I took a bite, I really felt the taste of Gorgonzola. The rich aroma of chestnut honey is also added to enhance the flavor!

2. Mangwon-dong's' sugar 'caught the eye and mouth

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Image source: Shikigami Contents Team

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Image source: Shikigami Contents Team

“Dango” is a small-scale gelato specialty store located on Mangridan-gil. Gelato cups with dainty pictures are causing a certification crisis on social media. The signature menu, “Basil Tomato,” is appealing for the fresh and sweet flavor of the tomato you feel when you first bite it. Next, the fresh flavor and subtle flavor of basil are conveyed, and the aftertaste is finished cleanly.

[Shikigami Tip]

â–²Location: 106, Poeun-ro, Mapo-gu, Seoul

▲Opening hours: 12:30 — 20:00 every day, closed on Mondays

â–²Price: CUP/CONE (2 flavors) 3,900 won, packing box (500cc) 14,500 won

â–²Testimonial (Pukupu Kupangpang): I recommend the soft-flowing basil milk and the poppy-flavored basil tomato! It's great to be able to enjoy 2 flavors other than the gelato I ordered with a tasting spoon.

3. Ikseon-dong's “Before It Melts,” presented with healthy ingredients

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Image source: Before.it.melts's Instagram

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Image source: Before.it.melts's Instagram

“Before it melts” offers a different type of gelato every day. It has a clean taste without using artificial additives such as colorings, emulsifiers, or flavorings. The signature menu is “mugwort,” which is filled with the fragrant smell of mugwort. The combination of soft and sweet ice cream and bittersweet mugwort is fascinating. Note that the second nearby store, “Night Before Melting,” is open until midnight.

[Shikigami Tip]

â–²Location: 28-1, Donhwamun-ro 11na-gil, Jongno-gu, Seoul

▲Opening hours: 12:00 — 20:00 every day, closed on Mondays

â–²Price: Single 3,700 won, double 4,700 won

â–²Testimonial (I'm looking forward to eating sweet crab): You can check out today's lineup on the official social media. You can also try it before ordering~ I went and ate it this time, but I liked the sweetness that wasn't burdensome, so I'm planning to visit again!

4. “Gelati Gelati” in Seogyo-dong recreates local flavors

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Image source: gelatigelati_official's Instagram

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Image source: gelatigelati_official's Instagram

“Gelati Gelati” is a place run by Gelatier, who majored in gelato at the Milan Culinary School. The signature menu, “Icheon Rice,” contains specialty rice from Icheon and has an attractive crunchy texture. The grains of rice, which spread their aroma as you chew, and the soft sweetness that fills your mouth go together harmoniously. Other drink menus such as smoothies and coffee are also available.

[Shikigami Tip]

â–²Location: 12, Wausan-ro 17-gil, Mapo-gu, Seoul

▲Business hours: Sunday — Thursday 12:00 — 22:30, Friday and Saturday 12:00 — 00:30

â–²Price: CUP/CONE (2 flavors) 4,500 won, To-go Box (3 flavors) 19,000 won

â–²Review (Shikigin Pramodering): I tried gelato for the first time here, but since then I haven't been able to eat any other ice cream! There are many varieties, so it's fun to choose and eat~

5. Galwol-dong's “Stickyriki Ice Cream” is a unique menu that's hard to taste anywhere else

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Image source: stickyrickys Instagram

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Image source: Minisaru23's Instagram

“Stickyrickey Ice Cream” is a Philadelphian-style gelato presented by American “Rickey.” You can enjoy unique menus that are hard to taste anywhere else, such as Thai green curry and rice crackers. The signature menu is “Gochujang Chocolate,” which has a sweet chocolate flavor and the sweet flavor of gochujang swirls at the end. The menu changes slightly from week to week, so be sure to check back when you visit.

[Shikigami Tip]

â–²Location: 28, Dutubbawi-ro 1-gil, Yongsan-gu, Seoul

â–²Business hours: 12:00 to 20:00 on weekdays, 13:00 to 20:00 on weekends, closed on Mondays and Tuesdays

â–²Price: SINGLE 4,000 won, DOUBLE 6,000 won

â–²Testimonial (Shikigami Larvahunt): When I first visited, there were so many amazing flavors. I tried gochujang chocolate with half excitement and half curiosity, and the combination of sweet and salty flavors is fascinating!

 
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