1. 'Kyungdo Hall' in Gyeongho-dong, Yeosu, is alive with freshness
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[Shikigami Tip]
â–²Location: 2-2 Daegyeong-do-gil, Yeosu, Jeollanam-do
▲Business hours: 11:00 — 21:00 every day, B/T 15:00 — 17:00
â–²Price: Hamo Yubiki 100,000 won, Hamo Sashimi 80,000 won
â–²Testimonial (Shikigami Suda): The reason why this restaurant's shabu-shabu is famous is because they put a scabbard in the eel, but when cooked, the eel spreads wide like a flower, so it was so pretty. It was nice that the sea was right in front of me and I was able to eat in a tasty way.
2. The rich flavor of sea urchin! , 'Wonjomil Diner, Jungang-dong, Tongyeong
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[Shikigami Tip]
â–²Location: 8-42, Jungang Market 1-gil, Tongyeong, Gyeongnam
▲Opening hours: 08:00 — 21:00 every day
â–²Price: Monge bibimbap 10,000 won, monkey hot pot 30,000 won
â–²Testimonial (Shikigami Yomiyomi): This is the first time I tried yellowtail bibimbap, and it was so fragrant and delicious. It was savory and bursting with the scent of sunfish!!! Be sure to go here and try the sea bream bibimbap hehehehehe
3. Enjoy Dasulgi in a variety of ways, Yeongwol Deokpori 'Donggang Dasulgi'
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[Shikigami Tip]
â–²Location: 2105 Yeongwol-ro, Yeongwol-gun, Gangwon-do
▲Opening hours: 07:30 — 19:30 every day
â–²Price: Dasulgi Yakseontang (Haejang soup) 10,000 won, Dasulgi sauce 25,000 won
â–²Testimonial (Find Nemo Shikigin): I ordered Dasulgi Haejang soup and it really contains a lot of Dasulgi! Hahaha-huh, Haejang soup is a refreshing soup that literally relaxes the inside. I like the flavor of the rice cake, which is moderately thick and crunchy!
4. The harmony between a rugged scallop and a whirlpool, 'Captain Mapo, 'Geumho-dong, Gwangju
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[Shikigami Tip]
â–²Location: 7, Uncheon-ro 17beon-gil, Seo-gu, Gwangju
▲Business hours: 17:00 — 01:00 every day
â–²Price: Three lobster clams 39,000 won, Jeju black pork ribs 15,000 won
â–²Testimonial (I'm a cute kid): Captain Mapo went to Unam-dong only because he found himself in Geumho-dong Food Alley. It's much more comfortable and has a lot of tables. Again, I ordered three sets of cockles. Moist egg sauce that comes as one of the basic dishes? Is a favorite side dish. If you grill all the beef, jelly, mushrooms, and shellfish and eat them together, it's very addictive even though this isn't a big deal. Even though I'm writing now, I want to eat again…
5. The more you chew, the more savory bottled fish sashimi, and “Hedsuseon†in Gwanyang-dong, Anyang
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[Shikigami Tip]
â–²Location: Dong-A Plaza Arcade, 121, Burim-ro, Dongan-gu, Anyang-si, Gyeonggi-do
▲Opening hours: 17:00 — 00:30 every day, closed on Sundays
â–²Price: Bottled fish sashimi 50,000 won, boiled bottled fish 65,000 won
â–²Review (Shikigin Yeonjikonji><): They sell a lot of bottled fish, but sashimi is really rare. It was registered in the Blue Ribbon Survey, but all the seafood ingredients are not only domestic but also natural! The name of the mussel soup is mussel soup, but it contains a lot of seafood, so you can think of it as a seafood soup.