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korean food / seoul / It’s delicious no matter when you eat it! 5 Best Samgyeopsal Restaurants – 2343

“Samgyeopsal” has a delicious flavor that ripens with a sizzling sound on a fire. A well-ripened samgyeopsal is a flavor you won't get tired of eating for breakfast, lunch, or dinner. From places well known as celebrity regulars to places where the flavor of pork ribs made with Duroc pork and fresh kimchi grilled with pork ribs is enticing! On the occasion of the samgyeopsal date, here are the 5 best samgyeopsal restaurants.

1. That samgyeopsal that even Choi Ja fell in love with! “Sarangbang charcoal grill” in Huam-dong, Seoul

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[Shikigami Tip]

â–²Location: 4, Sinheung-ro 36-gil, Yongsan-gu, Seoul

▲Business hours: 16:00 — 22:30 every day

â–²Price: Pork ribs (150g) 13,000 won, pork ribs (500g) 15,000 won

â–²Testimonial (Shikigin Hamamu): I came here because the celebrity Choi Ja often goes to a samgyeopsal restaurant, and it was so delicious. The meat itself is delicious, but above all else, the boss is very kind and pleasant, so I think I'll become a regular customer. LOL


2. 'Golden Pig Restaurant' in Sindang-dong, Seoul, showcases classic samgyeopsal

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Image source: park.lea's Instagram

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Image source: park.lea's Instagram

[Shikigami Tip]

â–²Location: 149 Dasan-ro, Jung-gu, Seoul

▲Business hours: 12:00 — 01:00 on weekdays, 12:00 — 00:00 on weekends, B/T (weekend) 15:00 — 17:30

â–²Price: Bon Samgyeop (170g) 16,000 won, whole pork kimchi stew 8,000 won

â–²Testimonial (Food Craving Talent Donation): A place that only uses the famous Duroc pork. As for the menu, excellent cuts of meat, such as boneless pork belly and snowflake neck, were worth eating. If you go at mealtime, there is a wait.

3. The rich flavor of kimchi cooked in oil, 'Shin Kimchi Raw Samgyeopsal' in Hapjeong-dong, Seoul

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[Shikigami Tip]

â–²Location: 50 Yanghwa-ro, Mapo-gu, Seoul

▲Opening hours: 17:00 — 00:30 every day, 17:00 — 00:00 on Sundays

â–²Price: Samgyeopsal 15,000 won, hangjeongsal 18,000 won

â–²Review (Shikishin Choi Hae-ji): If you pass by Hapjeong Station, many people will be fascinated by the smell of fresh kimchi and raw pork belly marketing..! Isn't kimchi samgyeopsal a great combination!! The point here is the smell, but the kimchi is amazing, and if I hadn't eaten fried rice, I would have really regretted it!! Grilled kimchi and grilled pork ribs are cut into chop chops to make fried rice, but the real honey flavor is… I almost regret not eating it when I'm full…

4. 'Minced meat 506' in Yeoksam-dong, Seoul, after 506 hours of aging

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[Shikigami Tip]

â–²Location: 53 Yeoksam-ro 17-gil, Gangnam-gu, Seoul

▲Opening hours: 11:30 — 22:30 every day, B/T 15:00 — 17:00

â–²Price: A506 aged pork ribs (150g) 17,000 won, D806 aged pork ribs (150g) 19,000 won

â–²Testimonial (I want to eat Mapo noodles): A samgyeopsal restaurant that is popular these days. As I expected, the taste was excellent, and the interior of the store was spacious and everything was clean. However, if you don't go early, it's hard to eat a variety of meats. If you want to eat a variety of meats, I recommend going early. The kimchi stew and creamy fried rice I ate for the meal were amazing, so I definitely recommend eating them!

5. “Shinmi Restaurant” in Sinsa-dong, Seoul, where you can enjoy the taste of a long time experience

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Image source: heyrarapic's Instagram

1584691835946388 jpeg Korean Food September 22nd, 2023

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[Shikigami Tip]

â–²Location: 214 Apgujeong-ro, Gangnam-gu, Seoul

▲Opening hours: Every day 10:40 — 22:00, B/T 15:00 — 17:00

â–²Price: Raw pork belly (200g) 15,000 won, Gamjatang (small) 26,000 won

â–²Review (Shikigami Jewelry Box): Apgujeong Art Gyeopsal Restaurant that only people in the know know know!! hehehehe samgyeopsal in Apgujeong? It's a restaurant that breaks that prejudice.


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