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korean food / seoul / 5 best old-fashioned doughnut restaurants that bring back memories – 2377

“Old-fashioned donuts” are made by forming glutinous rice dough into a circle and deep-frying it in oil until golden brown. Thanks to its chewy texture and savory flavor, it's an addictive flavor that you won't be able to stop once you eat it. In addition to its memorable taste, it has been kept at a reasonable price until now, and has been loved by many. Here are 5 of the best doughnut restaurants that have retained their old feel.

1. 'Ondal Dumpling Buns' in Daeheung-dong, Seoul, made the most of its chewiness by mixing two types of dough

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[Shikigami Tip]

▲Location: 109, Baekbeom-ro, Mapo-gu, Seoul

▲Opening hours: 08:00 — 22:00 every day, closed on Sundays, early closing when stocks run out

▲Price: Raw donuts (2 pieces) 1,000 won, salad bread (3 pieces) 2,500 won

▲Testimonial (Zhang Yuan An Hunnam): It's a local restaurant, but it was a doughnut shop that got a lot of people when it appeared on TV. It's a food stall, but people usually buy donuts, steamed bread, and dumplings the most. Tell me what to do about donuts? It's a local restaurant, but it's a bit different from other places. I can eat it every day without getting tired! The steamed bread is also fluffy, so it's delicious ^^


2. Continuing a 40-year tradition, 'Pungseong-sik' in Bulgwang-dong, Seoul

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[Shikigami Tip]

▲Location: 263 Yeonseo-ro, Eunpyeong-gu, Seoul

▲Opening hours: 09:10 — 19:30 every day, closed on Sundays

▲Price: Glutinous rice donuts (4 pieces) 1,000 won, sticky rice pretzels (3 pieces) 1,000 won

▲Review (Sister Shikigami): It's a very famous pretzel house~ The price is really cheap! Three pretzels cost a thousand won… The pretzel isn't big, but the texture is very good~ The crunchy flavor is good, but the chewiness is amazing! Other than pretzels, donuts, croquettes, and hot dogs are all delicious! It's cheap, so buy them all and try them when you go.

3. 'Ojang Donut Restaurant' in Ojang-dong, Seoul, a must-try at Jungbu Market

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[Shikigami Tip]

▲Location: 111, Mareunnae-ro, Jung-gu, Seoul

▲Business hours: 04:00 — 19:00 (Chubu Market opening hours)

▲Price: Master's Glutinous Rice Donut 5,000 won, Master's pretzel 1,000 won

▲Testimonial (You must wear makeup): It's a place run by an elderly couple in the market. I always kept the oil clean and the fried donuts and pretzels neatly stored in the showcase. It's less greasy than regular donuts, so it stays in without getting bitten! ^^

4. Chewy and savory at the same time, 'Master Pretzel, 'Yeongcheon-dong, Seoul

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[Shikigami Tip]

▲Location: 4 Yeongcheonsijang-gil, Seodaemun-gu, Seoul

▲Opening hours: 07:00 — 15:30 every day; Saturday 07:00 — 12:00; closed on Sundays; closed when supplies last

▲Price: Glutinous rice donuts (5 pieces) 1,000 won, pretzels (4 pieces) 1,000 won

▲Testimonial (Shikigami Bone-Gobi Mania): Independent Door Master's pretzel ~ Line up in the morning ~ It's very cheap ~ There are only 3 types! It's not that big, but I think the texture is more vivid because of its size. It's chewy and light, and I recommend visiting while visiting the market~

5. Dough containing only healthy ingredients, '40 years of tradition, the same taste as it was back then, 'in Jeji-dong, Seoul

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[Shikigami Tip]

▲Location: 25 Gosanja-ro 38-gil, Dongdaemun-gu, Seoul

▲Opening hours: 08:00 — 18:00 every day

▲Price: Glutinous rice donuts (2) 1,000 won, pretzels (2) 1,000 won

▲Review (Red bean sprout bibimbap): My house is really far from here… I came here to eat on purpose. Really.. Something seems plain, but because of the pretzel, the dough is unusual. I have to say it's chewy and not felt… If you just eat this, it's just delicious, but it's definitely different if you buy and eat it like any other doughnut.

* The copyright of this post belongs to Shikigami, and the original link and source must be posted when using the post.

* This post can only be used for non-profit purposes and cannot be modified or used in other creative works.


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