After the rainy season, which seemed unlikely to end, came to an end, a hot blazing heat came. When I'm in contact with the blazing sun and the warm air, a cool bowl of cold noodles comes to mind. Among cold noodles, there are places that have been working for over 30 years and compete with extraordinary condiments and noodles. From Hamheung Naengmyeon, which makes use of its chewiness with 100% sweet potato starch, to Pyongyang cold noodles presented using traditional recipes from North Korea! Here are 5 of the best cold noodle restaurants that will continue to be proud of for 100 years.
1. 100% sweet potato starch noodles, 'Hamheung Naengmyeon' in Yeongdeungpo-dong, Seoul
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[Shikigami Tip]
â²Location: 6, Yeongdeungpo-ro 42-gil, Yeongdeungpo-gu, Seoul
â²Business hours: 11:00 â 22:00 every day
â²Price: 10,000 won for cold noodles, 10,000 won for watercress noodles
â²Testimonial (Let's see you soon): This is a 53-year-old traditional Hamheung cold noodle restaurant. If you go to Heungnam Restaurant in Jongno, here is Yeongdeungpo. The noodles are made from 100% sweet potato starch, so they are very chewy and have a lot of fun. After eating all the noodles, pour the broth and drink the ingredients to finish the meal.
2. 12 hours, we have rich chicken broth, âSumikgowon Naengmyeon Main Storeâ in Sinseong-dong, Daejeon
Image source: jo_isu's Instagram
Image source: jo_isu's Instagram
[Shikigami Tip]
â²Location: 18, Sinseong-ro 84beon-gil, Yuseong-gu, Daejeon
â²Business hours: 11:00 â 20:00 every day
â²Price: Pheasant cold noodles 13,000 won, watercress noodles 9,000 won
â²Review (Shikigin Waguwagu): It's a huge place with only 3 large cold noodle shops. It wouldn't be easy to stay a restaurant for a long time with just one cold noodle… It's a restaurant I think is far more delicious than most restaurants in Seoul.
3. âHwangsan Naengmyeonâ in Bangi-dong, Seoul, a soup made with the rich flavor of Korean beef
Image source: parkmonica76's Instagram
Image source: travelitlove's Instagram
[Shikigami Tip]
â²Location: 257 Garak-ro, Songpa-gu, Seoul
â²Opening hours: 11:00 â 22:30 every day, closed on Mondays
â²Price: Watercress noodles 7,000 won, fishcake tray (small) 25,000 won
â²Review (Shikigami BJ Chang Hyeon-chan): This place is famous for its cold noodles and fishcake trays! Cold noodles are not irritating and have a healthy flavor that doesn't taste like condiments! The fishbowl tray is also very cheap compared to other places, and the meat goes up a lot!
4. A fantastic collaboration between cold noodles and bosam, 'Hamheung Bossam Four Season Cold Noodles' in Yeongseon-dong, Busan
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[Shikigami Tip]
â²Location: 42 Namhang-ro, Yeongdo-gu, Busan
â²Business hours: 11:00 â 21:00 every day, closed on the 2nd and 4th Wednesday of B/T
â²Price: Hamheung-sik (Bibeam) 8,000 won, Assorted Bossam (small) 25,000 won
â²Review (Shikigami http://www.bamj.co.k): I ordered 2 servings of Bossam Teishoku and Bibimbap Naengmyeon with my girlfriend, but the portion was huge, and I wrapped cold noodles and pork in a wrap, and it was really delicious. If you're looking for a restaurant in Yeongdo, I think it's worth going on a date course hehehehehe
5. Fresh and refreshing taste with seafood broth, 'Alley Naengmyeon' in Geumho-dong, Seoul
Image source: bittersweet___________________ on Instagram
Image source: sh__0927 on Instagram
[Shikigami Tip]
â²Location: 295-7 Dokseodang-ro, Seongdong-gu, Seoul
â²Opening hours: 10:00 â 20:20 every day
â²Price: Spicy (water/bibimbap) 8,000 won, chicken kishimen noodles 22,000 won
â²Testimonial (Chairman Shikishin): I went there myself for Naengmyeon Alley, which is famous as a gourmet restaurant in Kumho-dong. Once I went to the store, I was surprised to see Kookmin hitter Lee Seung-yeop lol Lee Seung-yeop says he comes here often hehe, first of all, cold noodles have a really mysterious but appealing taste!! I think it would be better to eat watercress noodles rather than bibim~^^ Only then can you understand the taste of this restaurant's cold noodles.
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