âChickenâ contains less fat than beef and pork, making it easier to digest. It is known as a representative summer health food because it contains many beneficial ingredients such as protein and vitamins. Thanks to its light flavor, it goes well with all kinds of sauces and ingredients, and is easy to use in a variety of foods. Recently, there have been a number of restaurants that serve chicken in a unique style that we haven't often come across. From charcoal-grilled chicken where you can enjoy the natural flavor of chicken to charcoal-grilled dak-galbi where the subtle flavor of the charcoal grill adds flavor, and chicken wraps you can enjoy wrapped in sesame leaves with chicken and various ingredients! Here are 5 of the best chicken restaurants to enjoy in a different way.
1. The fun of choosing and enjoying each part, 'Hyogye' in Sinsa-dong, Seoul
Image source: mealchelin's Instagram
Image source: mealchelin's Instagram
âHyogyeâ is a charcoal-grilled chicken specialty store newly opened by âKuishinbo,â which is well known as a yakitori restaurant. Every morning, they grill their own bone-in chicken using bijangtan. The signature menu, âAszuku,â is a great place to enjoy a variety of parts at once, from pains to thighs, breasts, wings, and shoulders. Chicken, which is subtly soaked in the flavor of charcoal, is fun to enjoy by choosing a different texture and flavor for each part.
[Shikigami Tip]
â²Location: 15 Dosan-daero 15-gil, Gangnam-gu, Seoul
â²Opening hours: 17:30 â 02:00 every day, closed on Sundays
â²Price: Assorted (400g) 24,000 won, egg rice 4,500 won
â²Testimonial (Where to eat your meal): The staff grills the meat themselves, so you can enjoy it even more. The chicken skin is crispy and the meat is moist, so it's really great! If you drink it with savory cooked meat and a highball, it's a combination of honey.
2. âHalmae Charcoal-grilled Dak-galbiâ in Nonhyeon-dong, Seoul, oozing with the subtle scent of charcoal
Image source: hwanggjs's Instagram
Image source: hwanggjs's Instagram
âHalmae Charcoal-grilled Dak-galbiâ is a place that uses domestic chicken to serve charcoal and teppan dak-galbi. The signature menu is âCharcoal-grilled Dak-galbi,â where chicken mixed with a sweet and spicy sauce is gently grilled over charcoal. The sauce blends with the tender texture of the meat, which brings out the rich flavor. When ordering charcoal-grilled dak-galbi, shrimp is served as a service according to the number of people.
[Shikigami Tip]
â²Location: 520 Gangnam-daero, Gangnam-gu, Seoul
â²Opening hours: 17:00 â 02:00 every day, 7 days a week
â²Price: Charcoal-grilled dak-galbi 13,000 won, teppan dak-galbi 11,000 won
â²Testimonial (Shikigin Shrimp Killer): Charcoal-grilled dak-galbi is delicious even if you just eat it, but if you dip it thoroughly in the garlic mayonnaise that comes with it, it will keep getting in. Rice balls are also a delicacy if you make them round and grill them on a grill to eat them.
3. A unique chicken dish enjoyed in rolls, 'Dakkoyam' in Seogyo-dong, Seoul
Image source: muk_archive's Instagram
Image source: sop_yejiyoon's Instagram
âKyungwon Chickenâ is a chicken restaurant that has gone viral among nearby residents at Nakseongdae Station. The signature menu is âKyungwon Soy Sauce Chicken,â which is chicken mixed with soy sauce and topped with lots of green onion slices. The sweet and salty soy sauce blends with the fragrant flavor of green onions to whet your appetite to the fullest. Salty soy sauce, savory tempura batter, and plump chicken make the perfect trifecta.
[Shikigami Tip]
â²Location: 600-1, Bongcheon-ro, Gwanak-gu, Seoul
â²Business hours: 16:00 â 01:30 every day
â²Price: Gyeongwon traditional soy sauce (mild) 16,000 won, Gyeongwon traditional soy sauce (spicy) 17,000 won
â²Testimonial (Oh Petit Shikigin): Once the chicken was big, it filled my mouth when I took a bite. I always eat soy sauce chicken, and the basic flavor is good, but I also recommend the spicy flavor with a mild flavor! Can be mixed with other flavors!
4. 'Kyungwon Chicken' in Bongcheon-dong, Seoul, seduces with its addictive salty sauce
Image source: muk_archive's Instagram
Image source: sop_yejiyoon's Instagram
âKyungwon Chickenâ is a chicken restaurant that has gone viral among nearby residents at Nakseongdae Station. The signature menu is âKyungwon Soy Sauce Chicken,â which is chicken mixed with soy sauce and topped with lots of green onion slices. The sweet and salty soy sauce blends with the fragrant flavor of green onions to whet your appetite to the fullest. Salty soy sauce, savory tempura batter, and plump chicken make the perfect trifecta.
[Shikigami Tip]
â²Location: 600-1, Bongcheon-ro, Gwanak-gu, Seoul
â²Business hours: 16:00 â 01:30 every day
â²Price: Gyeongwon traditional soy sauce (mild) 16,000 won, Gyeongwon traditional soy sauce (spicy) 17,000 won
â²Testimonial (Oh Petit Shikigin): Once the chicken was big, it filled my mouth when I took a bite. I always eat soy sauce chicken, and the basic flavor is good, but I also recommend the spicy flavor with a mild flavor! Can be mixed with other flavors!
5. 'Firewood House' in Yeonnam-dong, Seoul, using the deep flavor of oak
Image source: foood_bin's Instagram
Image source: jiihhhhhhho's Instagram
The âfirewood shopâ catches the eye with the chicken that goes round and round at the entrance of the store. It's fun to eat chicken flavored with oak firewood in combination with various toppings. The combination of adding corn to the âcheese nurunji whole chickenâ with a white cheesecloth on top of the whole chicken is loved by many. The combination of tender chicken meat wrapped in âgupo bibimguksuâ is also popular.
[Shikigami Tip]
â²Location: 19, World Cup Buk-ro 6-gil, Mapo-gu, Seoul
â²Business hours: 16:30 â 00:00 every day
â²Price: Cheese Fried Chicken 22,000 won, Gupo Bibimguksu 6,000 won
â²Review (shikigin garlic baguette): I added corn to the cheese rice crackers, and the combination was really great. The corn kernels are crunchy and contain a lot of cheese, so it's totally savory! The chicken also contains glutinous rice, so the amount is plenty.
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