There are places where you can fully enjoy the classic dish of “sundae,†which is steamed by filling the intestines of cows or pigs with minced beef made from various ingredients. From sundae, which is chewy and chewy, to sundae with the rich flavor of seonji that fills your mouth, and sundae with an attractive, chewy texture like sausage! Here are 5 of the best sundae restaurants in the country presented by a master of living.
1. 'Aunt Diner, 'Seoseong-ro 1-ga, Daegu, for the aromas added by thick windows
Image source: wf5432's Instagram
Image source: Borayamm's Instagram
[Shikigami Tip]
â–²Location: 9, Seoseong-ro 13-gil, Jung-gu, Daegu
▲Opening hours: 10:00 — 22:30 every day, 7 days a week
â–²Price: Assorted (medium) 28,000 won, mixed gukbap 8,000 won
â–²Review (for eating bread): Even if you just look at the exterior, the restaurant smels… I ordered sundae from the place I went to because I wanted to eat sundae. It came out speedy as soon as I ordered it, but the sundae quality was insane.. It's really tasty even if you just eat it, but if you eat a lot, you can get bitten, so it's fantastic to eat it in a wrap. The soup was a bit boring, but the combination with sundae was fantastic!
2. Buyeo Namchon-ri's 'Halmae Sundae' with an extraordinary chewy texture
Image source: par1444's Instagram
Image source: par1444's Instagram
[Shikigami Tip]
â–²Location: 1-3, Namchon-ro 9beon-gil, Hongsan-myeon, Buyeo-gun, Chungcheongnam-do
▲Opening hours: 09:00 — 21:00 every day, closed on Mondays
â–²Price: Assorted sundae (domestic) 15,000 won, sundae gukbap (domestic) 7,000 won
â–²Review (alepatadine 19): I was inside Hongshan Market, but it was a bit difficult to find my way! It's next door to Daewon's charcoal grill. A nostalgic restaurant with a shabby signboard~ Sundae is different from regular Sundae! The sundae contained various things such as tofu, so it was as savory as sausage, and the gukbap was chewy and delicious!
3. 'Rural Sundae' in Hapjeong-dong, Seoul, filled with 15 ingredients
Image source: _kkulkkul's Instagram
Image source: jkjkjk_159's Instagram
[Shikigami Tip]
â–²Location: 21, Yanghwa-ro 1-gil, Mapo-gu, Seoul
▲Opening hours: 10:00 — 21:30 every day, closed on Sundays
â–²Price: Makchang Sundae 12,000 won, Sundae Gukbap 8,000 won
â–²Testimonial (don't worry, don't worry): There's a branch, but I visited the main store! A plate of Makchang Sundae seems to be low compared to the price, but it is very tasty because it contains plenty of fresh fish and a variety of beef. There is almost no smell, and the blood is chewy. The gukbap was also white and savory, so it was delicious enough without having to remove the tadae separately.
4. Lush that fills your mouth, Buan Jindong-ri 'Halmaepi Sundae'
Image source: mihyun_1985 on Instagram
Image source: j_syonning's Instagram
[Shikigami Tip]
â–²Location: 2524, Buan-ro, Haengan-myeon, Buan-gun, Jeonbuk
▲Opening hours: 07:00 — 19:00 every day, closed every fourth Tuesday
â–²Price: Fish sundae 11,000 won, sundae gukbap 7,000 won
â–²Testimonial (Midsummer Night Ritual): Halmaepi Sundae makes sundae every Monday/Wednesday/Friday! There's also a sign saying Sundae Master! Pishundae is so genuine! It's full of rice cakes, and the tenderness is as good as tiramisu… The gukbap also had a lot of ingredients, so I had a good time eating it!
5. Boeun Samsan-ri's 'Gobau Sundae' is alive with a heavy sense of freshness
Image source: the_ssen_gym_kang_hoon's Instagram
Image source: the_ssen_gym_kang_hoon's Instagram
[Shikigami Tip]
â–²Location: 25-3 Samsan-ro 1-gil, Boeun-eup, Boeun-gun, Chungbuk
▲Opening hours: 08:00 — 21:00 every day
â–²Price: Wangsundae 12,000 won, Sundae offal hot pot (small) 15,000 won
â–²Testimonial (Be careful when handling food): I stopped by a master Sundae restaurant on my way to Sokli Mountain. I ordered Sundae Hot Pot and Wang Sundae. Wangsundae is Daechang sundae, and its chewy texture and green flavor are excellent. I also ordered a beef stew, and the sundae and offal were all very hearty and had a savory flavor of sesame leaves, so I was full, but I ended up eating them all.
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