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korean food / seoul / Master of Life, 5 Best Gimbap Restaurants in the Country – 2471

“Gimbap” is eaten by putting rice on seaweed and rolling it all over with various ingredients. It's a lot of fun to choose and eat according to the ingredients you put in. Looking for endless transformations, starting with the leek omelette gimbap, where the green color of the leek stands out, to squid gimbap with spicy squid seasoning that enhances its rich flavor, and fishcake gimbap, which is addictive for spicy condiments! Here are 5 of the best gimbap restaurants in the country presented by a master of living.

1. 'Myeongdong Gimbap' in Hwagok-dong, Seoul, is the fragrance of chives

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[Shikigami Tip]

▲Location: 5-6 Gangseo-ro 12-gil, Gangseo-gu, Seoul

▲Opening hours: 07:30 — 20:30 every day

▲Price: Chinese chive omelette gimbap 2,500 won, Wangsaeji gimbap 3,000 won

▲Testimonial (GD & Sun): I saw the leek omelette and gimbap on TV and ran right in! Again, people were dumbfounded. When I actually saw the leek gimbap, the color was more brilliant green~ Zidan, the flavor wasn't strong, and it was soft and had the scent of chives, so it was more delicious than I had anticipated because of the gimbap!

2. Addictive spiciness, 'Myeongmun Gimbap' in Toseong-dong, Busan

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[Shikigami Tip]

▲Location: 16-1, Gudeok-ro 124beon-gil, Seo-gu, Busan

▲Opening hours: 07:00 every day — closed when gimbap runs out

▲Price: Ilmi gimbap 3,000 won, deep-fried gimbap 2,000 won

▲Review (Il-mi Gimbap is delicious): Il-mi Gimbap is delicious! I like spicy food, but it's spicy yet sweet, the Japanese gimbap is delicious, and the salty deep-fried gimbap is spicy, so it's addictive!

3. Tantalizing lightness, 'Tree Frog Feast' in Moam-dong, Gimcheon

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[Shikigami Tip]

▲Location: 6-1, Jungang Market 3-gil, Gimcheon-si, Gyeongbuk

▲Business hours: 12:00 — 19:00 every day

▲Price: Gimbap 3,000 won, stir-fried noodles 5,000 won

▲Testimonial (Alieli, the god of food): Fried noodles and gimbap are famous here. Gibbap was also introduced by Master of Life, but the rice is dense and doesn't have many ingredients, such as pollack, zidan, pickled radish, ham, and oden. Even though it's simple, the occasional ingredients are light and stick in your mouth over and over again. Fried noodles are plump noodles like udon noodles, but the sweetness is quite high, yet it's thick. The noodles are pretty chewy.

4. 'Toto Gimbap' in Yulha-dong, Daegu, where the rich flavor of kamaboko comes alive

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[Shikigami Tip]

▲Location: 32 Yulhadong-ro, Dong-gu, Daegu

▲Business hours: 08:30 — 20:00, closed on Sundays

▲Price: Bulgimbap 3,000 won, seasoned gimbap 2,500 won

▲Review (Shikigami VerDeTe): First of all, bulimbap is my favorite! It's not that spicy in my mouth, it's moderately spicy and sweet~~ The seasoned gimbap is soy sauce, but it's not spicy for me at all. It's okay because the gimbap is light. The lady is also very kind, so it's a gimbap restaurant I go to again and again ^^

5. 'Three Brothers Little Gimbap' in Seoklim-dong, Seosan, which is easy to eat in one bite

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[Shikigami Tip]

▲Location: 26 Hanmin 13-ro, Seosan, Chungcheongnam-do

▲Opening hours: 09:00 — 20:30 every day, closed on Tuesdays

▲Price: Dingcho Koma Gimbap 5 lines 4,000 won, Assorted Kid Gimbap 9 lines 6,000 won

▲Testimonial (eating squid body): I thought it was only a delivery service, but they also have a store! As it turned out, it was a place introduced to me by a master lol I thought it was a local gimbap restaurant… The platter was just right, so I ate it every day, but the spicy, mouth-watering gimbap was the most famous… I have to let the kids go to school and come here with the moms ^^

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