To a warm bosam
Put on bright red kimchi
One bite at a time!
1. Heartfelt Bossam Meal, “Cheonha Bossam†in Wonseo-dong, Seoul
Image source: ppandadada's Instagram
Image source: woogiboogi_xx's Instagram
[Shikigami Tip]
â–²Location: 8 Changdeokgung 1-gil, Jongno-gu, Seoul
▲Business hours: 11:00 — 22:00 every day
â–²Price: Bossam set meal 10,000 won, Bossam (medium) 35,000 won
â–²Review (Shikigin Padak Lee Jin-ri): A good place to visit after going around Changdeokgung Palace. I ordered the Bossam set meal, and I was surprised that there were quite a variety of side dishes served in the crockpot. Since Bossam is for one person, it's quite hearty, and if you eat it with Bossam kimchi, it tastes like honey… If you want to drink several cups of soju, you can order a special one.
2. A plate of Bossam to enjoy in a variety of ways, 'Seongnam General Bossam' in Shinheung-dong, Seongnam
Image source: 0_0eun_0's Instagram
Image source: mukbang_report's Instagram
[Shikigami Tip]
â–²Location: 23-1, Simin-ro 175beon-gil, Sujeong-gu, Seongnam, Gyeonggi-do
▲Opening hours: 12:00 — 22:30 every day, Saturday 12:00 — 23:00
â–²Price: Group Special 43,000 won, General Meal 7,000 won
â–²Testimonial (Shikigami Aritaum 12): I ordered a group special and ate it. Bossam is really fat… Depending on the season, there are times when raw oysters come out, and there are times when goldfish sauce comes out. It's not a lot of meat; the amount may seem small, but my stomach bursts when I eat it.
3. The fun of eating in combination with various types of kimchi, 'Jar Bossam Main Store' in Mangpo-dong, Suwon
Image source: like_0ne's Instagram
Image source: Soyoungthebest's Instagram
[Shikigami Tip]
â–²Location: 17 Yeongtong-ro 130beon-gil, Yeongtong-gu, Suwon, Gyeonggi
▲Business hours: 11:30 — 23:00 every day, B/T 14:30 — 17:00, closed on the first and third Mondays
â–²Price: Bossam (small) 33,000 won, tray noodles (small) 12,000 won
â–²Testimonial (Shikigami is a nickname): It was the first time I knew that the main branch of Uri Bossamjip was in the neighborhood… I ordered it for delivery and tried it. I ordered it with a device, but it's enough for two to eat. Other than bosam kimchi, it's nice to have both radish kimchi and green onion kimchi. If you put some kimchi on Chinese cabbage and eat moist bosam, the seasoning is perfect.
4. 'Gwangju Bossam' in Gwangju Geumgeum-dong, a rustically-cut charm
Image source: o_k_taek's Instagram
Image source: ssu_giii's Instagram
[Shikigami Tip]
â–²Location: 29-5 Seoseok-ro, Dong-gu, Gwangju
▲Opening hours: 12:00 — 22:00 every day, closed on Wednesday, early closing when supplies run out
â–²Price: Bossam 30,000 won
â–²Testimonial (Water Sprayer): If you want to eat plain Bossam, this is it! The menu is unique! The bosam that comes out when you order it has a tough cut on the foreleg. It even has the skin on it, but it doesn't taste good at all, and just one piece of meat fills my mouth!! It's soft and well-boiled, and it's delicious enough even when it's big, but Bossam kimchi is perfect here!! Add the meat to the rich sauce without salting, and you're done ><!!!
* The copyright of this post belongs to Shikigami, and the original link and source must be posted when using the post.
* This post can only be used for non-profit purposes and cannot be modified or used in other creative works.