Tteokbokki isn't the only thing
1. A sharp soup that relaxes the inside, 'Honey Noodles' in Heungin-dong, Seoul
Image source: broccoli_97 on Instagram
Image source: have3_11 on Instagram
[Shikigami Tip]
â²Location: 411-15 Toegye-ro, Jung-gu, Seoul
â²Business hours: 11:30 â 22:00 every day, B/T 15:00 â 17:00
â²Price: Argoni Kishimen Soba 10,000 won, Chicken Kishimen Soba 7,000 won
â²Review (Shikigin Vitamin Jelly): There are a lot of restaurants in Sindang-dong these days. It's a kishimen restaurant opened by the owners of Trak, Mongtan, and Golden Pig Restaurant. I think kishimen noodles are the main dish, but there are a variety of side dishes. I liked the argon noodles and the sharp soup with lots of gon.
2. 'Wonjo Namwon Chicken Ball Main Store' in Sindang-dong, Seoul, a mecca for shopkeepers
Image source: myolul_lu on Instagram
Image source: Swonique's Instagram
[Shikigami Tip]
â²Location: 26, Toegye-ro 86-gil, Jung-gu, Seoul
â²Business hours: 00:00 â 24:00 every day
â²Price: Chicken feet 8,000 won, pork ribs 13,000 won
â²Testimonial (Shikigin Pansuni 434): I was mouthwatering when I went to the Namwon Chicken Feet Gourmet Party, which was the last course, but I finally went to a place where alcohol was eaten even by the friendly boss in the old days, the marinated ribs weren't sticky, and the seasoning was sweet and salty, so it was sweet and salty.
3. Full of savory red bean flavors! 'Sindang Dongcheon Red Bean Soup' in Sindang-dong, Seoul
Image source: katelee1027 on Instagram
Image source: mitam_note's Instagram
[Shikigami Tip]
â²Location: 33, Dasan-ro 44-gil, Jung-gu, Seoul
â²Opening hours: 10:30 â 21:00 every day, closed on Sundays
â²Price: Red bean soup 9,000 won, red bean noodles 8,000 won
â²Testimonial (HN Kim Shikigami): The last Sunday of every month is a day off. A generous amount for eating and eating again. You can just enjoy the deep flavor of adzuki beans, or add a little sugar and salt to eat whatever you like. Kimchi and dongchimi seem a bit salty, but they are in harmony when eaten with red bean paste or red bean noodles. Packaging is also available.
4. 'Jusindang' in Heungin-dong, Seoul, with a dreamy atmosphere
Image source: muksta_1209 on Instagram
Image source: Piggyjungwoo's Instagram
[Shikigami Tip]
â²Location: 411 Toegye-ro, Jung-gu, Seoul
â²Opening hours: Monday to Thursday 18:00 to 02:00, Friday to Saturday 18:00 to 03:00, closed on Sunday
â²Price: 16,000 won for monkeys, 15,000 won for tigers
â²Review (Shikigami Aiyu-chan): It was great. The neighborhood where shamans lived together is full of characteristics, and the unique bar space created with a Sindang concept to match the name of Sindang-dong is full of characteristics, and the signature cocktail of 12 Jishin is also unique.
5. Enjoy a variety of North Korean delicacies, 'Jinnampo Myeonok' in Sindang-dong, Seoul
Image source: eunddo.muck's Instagram
Image source: eunddo.muck's Instagram
[Shikigami Tip]
â²Location: 108, Dasan-ro, Jung-gu, Seoul
â²Opening hours: 11:30 â 22:00 every day
â²Price: Steamed chicken 29,000 won, water makguksu 10,000 won
â²Testimonial (Shikigin Rantanguri): This restaurant is perfect for North Korean food lovers. There are a variety of types, and each one is delicious because the food is crunchy. I ate steamed chicken because it's famous, but the real sake is a flavor that contains sake, and I chose makguksu as a side, but it was so delicious than I thought, and I originally liked bibimbap, but the broth itself is delicious here, so I definitely recommend eating mizu makguksu!
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