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korean food / seoul / [100 Year Classic Series] 5 Best Restaurants in Gyeongbuk – 2652

What to see and eat

An overflowing gourmet tour in Gyeongbuk!


1. 'Samyoung Bok Restaurant' in Seobu-dong, Gyeongju, filled with the freshness of beambok

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Image source: kim_youngmu's Instagram


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[Shikigami Tip]

â–²Location: 67, Fenghang-ro, Gyeongju, Gyeongbuk

â–²Opening hours: 09:00 – 20:30 every day

â–²Price: Cham Bok Live Fish (medium) 110,000 won, Saengbok Geori, Maeuntang 33,000 won

â–²Testimonial (Shikigami Valentine's Day): Because the pufferfish is big, the meat is chewier yet supple. I also ordered jiritang, and the soup was clear and had plenty of butterbur and bean sprouts, so it was delicious. This is my first time eating it, and I want to eat it again.

2. Marbling like a snowflake, 'Goryeong Geumsan Korean Beef' in Goryeong Seongsan-myeon

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[Shikigami Tip]

â–²Location: 946-5, Seongsan-ro, Seongsan-myeon, Goryeong-gun, Gyeongbuk

â–²Business hours: 11:00-21:00 every day, B/T (weekdays) 15:00-17:00

â–²Price: Ribs 23,000 won, rib sirloin 22,000 won

â–²Testimonial (Shikigin Tortilla Monica): This is a Korean beef restaurant that specializes in selling Tuppleman! I ate ribs and sirloin, and the marbling was amazing.. Honestly, the price was much cheaper than Seoul! I made my own charcoal from oak and used it, so the charcoal flavor was mild and melts in my mouth.



3. “Geumosan Hometown Village Restaurant” in Namtong-dong, Gumi, full of seasonal herbs

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Image source: ps4768suk's Instagram


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[Shikigami Tip]

â–²Location: 35-11 Geumosansangga-gil, Gumi, Gyeongbuk

â–²Opening hours: 10:00 to 22:00 every day, closed on the third Wednesday of the month

â–²Price: Sansai limited meal 19,000 won, Neungi mizutaki (small) 55,000 won

â–²Testimonial (Shikigin Choco Pie lol): The day I ate on the terrace when the day was nice ~ I ordered a limited meal and mizutaki, and it was nice to come. The side dish was full of wild vegetables, and it was clean and delicious… The bowls were also very pretty ^^ The mizutaki was full of aroma, so it was so hot, and the chicken was chewy and delicious~

4. 'Han Jeong Cheong Gukjang' in Punggi-eup, Yeongju, a rich flavor made using traditional methods

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[Shikigami Tip]

â–²Location: 1-1 Insam-ro, Punggi-eup, Yeongju, Gyeongbuk

â–²Opening hours: 08:30 to 20:00 every day, closed on Wednesday

â–²Price: Hanjeol Cheonggukjang set meal 9,000 won, cheonggukjang and pork ribs 13,000 won

â–²Testimonial (sugar cube): The cheonggukjang set meal is really delicious lol… The side dishes that come with it are also delicious, but they keep on refilling it!

5. “Hyoryeong Maeuntang” in Gunwi Hyoryeong noodles, added a deep flavor with a sauce developed in-house

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Image source: gumi_mukbang's Instagram

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Image source: riiiiiiiiiiiiiiime's Instagram


[Shikigami Tip]

â–²Location: 2267-8, Chisan Hyoryeong-ro, Hyoryeong-myeon, Gunwi-gun, Gyeongbuk

â–²Opening hours: 11:30 – 20:30 every day, closed on Mondays

â–²Price: Catch spicy soup (medium) 38,000 won, Pagasari spicy soup (medium) 38,000 won

â–²Testimonial (Shikigami Nado Benedict): It was a great place to eat stone-grilled rice. Usually, the spicy freshwater fish soup has a slight earthy flavor. However, the spicy soup here was different. I don't know how the sauce was made, but it was very tasty and had no dirt or odor at all. The side dishes were also delicious and hearty.


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* This post can only be used for non-profit purposes and cannot be modified or used in other creative works.


 
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