Open your mouth to the brim,
Seafood party party!
1. Various transformations of squid, 'Haeundae White Squid House' in the Middle East of Busan
Image source: goldenlady1981 on Instagram
Image source: Yumyum_fromura's Instagram
â²Location: 4, Dalmaji-gil 50beon-gil, Haeundae-gu, Busan
â²Opening hours: 14:00 â 02:00 every day, open only when squid is available
â²Price: Set menu B 60,000 won, squid sashimi (medium) 40,000 won
â²Testimonial (Where to eat shikugin): I bought it in a package during my last trip to Busan, and it was so delicious that I came back again! I ordered and ate it as a set menu that included both the squid and the jam. I thought only two yogurts would come out, but the steamed egg custard was too hearty. The jam was so savory and the sashimi was so delicious!!
2. One of the nine flavors of Mokpo's croaker, Mokpo's Okam-dong 'Punggyeoguan'
Image source: minho_seo1 on Instagram
Image source: eatstagram9519's Instagram
â²Location: 106-5 Samhyangcheon-ro, Mokpo, Jeollanam-do
â²Opening hours: 11:30 â 21:30 every day, closed on the first and third Sundays, Sunday meals available if booked in advance
â²Price: Croaker sashimi (medium) 80,000 won, Pungyo set meal 120,000 won
â²Testimonial (She's a cute little girl): It's worth going. Croaker sashimi, which is one of the nine flavors (flavors) of Mokpo, a producer of ingredients in Namdo, is a must-try food. âPunggyokwanâ is a place worth visiting that offers croaker sashimi, which is also a representative summer health food, as a course meal with its unique texture and rich amino acids.
3. 'Namgung Mirak' in Seogwipo, Jeju, a sashimi that can only be enjoyed fresh
Image source: ss_sangmi's Instagram
Image source: j_s_e_k_d's Instagram
â²Location: 27-1, Pier-ro, Seogwipo, Jeju
â²Opening hours: 08:00 â 21:30 every day, closed irregularly twice a month
â²Price: Halberjack Special (C course) 70,000 won, Halberjack Special (B course) 90,000 won
â²Testimonial (Shikigin Dancing Cotton Candy): Ordered and eaten as a course~ I warmed up my stomach with abalone congee ~ The grilled abalone was also quite chewy and delicious! I tried sashimi for the first time, and the silver color was beautiful and savory, so it was worth eating. But the stewed skewers were spicy and awesome, really!
4. The rich flavor of catfish comes alive, 'Catfish Expectations, 'Yangjae-dong, Seoul
Image source: Liguritor's Instagram
Image source: Yuncheol_1's Instagram
â²Location: 30, Nambusunhwan-ro 350-gil, Seocho-gu, Seoul
â²Business hours: 11:00 â 23:00 every day
â²Price: Hot pot 87,000 won, catfish yakiniku (medium) 57,000 won
â²Testimonial (Shikigin Wonnaschan lol): There aren't many places to eat catfish dishes, but I often go here after work because it's nearby. It seems a bit expensive, but the catfish is also chewy and spicy, so it's very tasty. The bath is also cool and nice.
5. Strong grilled eel, 'Pungcheon-ga' in Sangjeok-dong, Seongnam
Image source: wise_and_leader's Instagram
Image source: taenam_park's Instagram
â²Location: 449 Cheonggyesan-ro, Sujeong-gu, Seongnam, Gyeonggi
â²Opening hours: 10:30 â 22:00 every day, 7 days a week
â²Price: Pungcheon Eel Fluctuation, Bee Bok Tang 8,000 won
â²Testimonial (Shikigami *Pororo*): It was fine. Located at the foot of Cheonggyesan, this grilled eel house is large, the parking lot is spacious, and the food is clean. I think it's a great place for an outing and a family meal.
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