Deep whipped cream+sweet red bean paste
= JMT
1. Jeju Yeondong's 'Handam Red Bun, 'made by baking healthy bread through low-temperature fermentation
Image source: hyunseok1972's Instagram
Image source: juyeon7486 on Instagram
[Shikigami Tip]
â²Location: 70 Doryeong-ro, Jeju, Jeju
â²Opening hours: 08:00 â 22:00 every day, early closing when bread runs out
â²Price: Fresh Cream Red Bean Bread 3,000 won, Handam Red Bean Bread 2,500 won
â²Testimonial (Fish Mom): It's a delicious red bean bread that contains a lot of soft cream! If you buy it and eat it right away, it won't melt~ Bread runs out quickly, so it's best to go early! I haven't been able to buy and eat it twice either haha
2. Andong Hahoe-ri's âSeawol Aedan Red Bean Breadâ made from 100% domestic wheat and red beans
Image source: ieunju9923 on Instagram
Image source: Yumyummatzip's Instagram
[Shikigami Tip]
â²Location: 196, Jeonseo-ro, Pungcheon-myeon, Andong, Gyeongbuk
â²Opening hours: 09:00 â 19:00 every day
â²Price: Fresh cream red bean bread 2,700 won, green tea cream red bean bread 2,700 won
â²Testimonial (Shikshin Jungwon Soo Hyun): I stopped by during a trip to Andong, but it was so delicious that I bought another one and regretted it~ I didn't feel the cream, so I didn't get bitten even if I ate all of them.
3. 'Grand Confectionery' in Yeongdeung-dong, Iksan, where cream is completely full
Image source: grand_bakery's Instagram
Image source: grand_bakery's Instagram
[Shikigami Tip]
â²Location: 26, Hana-ro 13-gil, Iksan, Jeonbuk
â²Opening hours: 08:30 â 22:00 every day, closed on Sundays
â²Price: Fresh cream sweet red bean bread 2,500 won, sweet potato campanho 3,800 won
â²Review (Shikigami Rubber Hero): A bakery famous among local cafes. I think my favorite thing is the red bean bread filled with fresh cream. After buying it, I put it in the freezer for about 5 to 10 minutes. If I eat it, the bread won't get tough, and I don't need ice cream hehe
4. Sejong Jochiwon's 'Bread 80', where sweet cream melts softly
Image source: bread.80's Instagram
Image source: bread.80's Instagram
[Shikigami Tip]
â²Location: 2F, 2282, Sejong-ro, Jochiwon-eup, Sejong
â²Opening hours: 08:30 â 22:00 every day, closed on Sundays
â²Price: Fresh Cream Red Bean Bread 2,000 won, Fig Cream Cheese Campanho 4.000 won
â²Testimonial (Shikigin Zokoretmaizen): A local treasure with a cheap and tasty bakery. A place that only I want to know while writing a review. As soon as you enter the bakery, you can smell the savory and sweet smell of bread. The recommended menu is bread and croquettes with fresh cream. It's even more delicious because it contains a lot of cream.
5. 'J`antique (J`antique) 'in Seocho-dong, Seoul, where the savory flavor of pastries comes alive
Image source: 8cool_cow5's Instagram
Image source: 8cool_cow5's Instagram
[Shikigami Tip]
â²Location: 50, Seocho-daero 64-gil, Seocho-gu, Seoul
â²Opening hours: Wednesday to Friday 10:00 to 20:00, weekends 10:00 to 18:00, closed on Mondays and Tuesdays, early closing when bread runs out
â²Price: Andeni 4,000 won, green tea Andeni 4,000 won
â²Review (I came to Shikigami Gourmet): A place where Andeniro, a master of living, went to! Andeni varieties are delicious, but all other breads are delicious too! However, ONE PICK is Andenidge too… The side is slightly thick and the inside is full of cream… It tastes like a cream puff, yet it has a luxurious taste!
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