The taste of Jeju has been preserved for a long time!
1. 'Songlimbanjeong' in Samdo-dong, Jeju, a soy sauce that brings out the breath of vegetables
Image source: jeju_beooom's Instagram
Image source: jeju_beooom's Instagram
[Shikigami Tip]
â²Location: 2-1 Gwandeok-ro, Jeju, Jeju
â²Business hours: 11:00 â 17:00 every day
â²Price: Soy sauce 6,000 won, sweet and sour pork 15,000 won
â²Review (older brother of Shikigami Lotto): It's a long-established Chinese restaurant that has been in business for over 40 years~ It's run by an elderly couple, but the chef is there separately! I also liked the fact that most of the country of origin was domestic~ I ate soy sauce and fried rice. I was surprised by the hearty toppings of soy sauce, and it contained as much pork as onions. Fried rice doesn't come with jajang sauce separately. I ate it with egg soup, so the hearty rice was classic, and it was really hearty and delicious!
2. âTycoon Restaurantâ in Yeondong, Jeju, with plenty of meat in the rich soup
Image source: mimi.3214 on Instagram
Image source: joanne1020's Instagram
[Shikigami Tip]
â²Location: 20 Doryeong-ro 7-gil, Jeju, Jeju
â²Opening hours: 08:00 â 14:00 every day, closing when materials are exhausted
â²Price: Gomguk soup 13,000 won
â²Review (Shikigami Bib Gourmand): Gomtang, an unrivaled one-top tycoon restaurant during this trip to Jeju Island. You may be upset because of the price increase, but if the amount of meat is this deep in the country, it would have been right to sell it at this price, but it seems like my grandmother has volunteered until now. The rice is freshly cooked with a little bit of glutinous rice, the side dishes are clean, and I feel like I'm receiving a meal cooked with care by my real mom. I asked them to tell me if it wasn't enough, so the soup was a little different, but just a bowl of gomguk soup came out again! I thought I was going to rip my stomach, but they were so delicious that I ate them all!
3. 'Haekwang Restaurant' in Geonip-dong, Jeju, where the rich flavor of pork melts in
Image source: bottle_b's Instagram
Image source: bottle_b's Instagram
[Shikigami Tip]
â²Location: Jeju Jeju Sanji-ro 1-2
â²Opening hours: 06:00 â 14:00 every day, closed on Fridays
â²Price: Kimchi stew 8,000 won, Dongtae stew 8,000 won
â²Review (Shikigin Jorrehi): A must-go restaurant if you go to Jeju Island~ The atmosphere is warm and the taste is so good, and it really reminds me of my mom… The soup for Dongtae Jjigae is too rich, and Kimchi Jjigae is so delicious… The side dishes were delicious, so I refilled a few and ate them lol I recommend it at a steamed restaurant where customers line up even while eating.
4. A point of jelly on ripe pork belly, 'Jinseong Restaurant' in Inseong-ri, Seogwipo
Image source: so_velys2's Instagram
Image source: joyongmi_ on Instagram
[Shikigami Tip]
â²Location: 49-9, Chusa-ro, Daejeong-eup, Seogwipo, Jeju
â²Opening hours: 07:00 â 20:00 every day
â²Price: Samgyeopsal 15,000 won, chaguru 10,000 won
â²Review (Shikigin Bling Bling Yoni): Jinseong Restaurant, a local restaurant in Jeju. Samgyeopsal, chaguri, and fried chicken soup are the main menu, but they also sell body soup. The pork belly also has a very good texture and is grilled on a pot lid, so it's greasy and crispy… There's a lot of salty meat, and they say it contains very old jelly… The side dishes really looked like home side dishes. Recognized as a steamed restaurant.
5. 'Sunchang ribs' in Yeondong, Jeju, a sharp soup called soju
Image source: pigy_bab's Instagram
Image source: jeju_meokbo's Instagram
[Shikigami Tip]
â²Location: 11 Singwang-ro 4-gil, Jeju, Jeju
â²Opening hours: 17:30 â 22:00 every day, closed on Sundays
â²Price: Gopchang hot pot 18,000 won, beef ribs 35,000 won
â²Review (Shikigami Way of Way): I think it's great. Since it was introduced on Choi Ja Road, it is a place that people are visiting more and more. The quality of the offal was good and it was nice to use beef bone broth for the broth. It's a bit salty, but ask for more broth.
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