For those who are tired of the flood of Insta-recommended restaurants,
I recommend it to those who want to find a hidden, authentic restaurant.
There aren't many reviews on social media or blogs because it's not a “hot topic†that's trending these days,
When I just went there, it was a steamed restaurant full of people!
5 best steamed restaurants in Incheon that have a local specialty
1. The tenderness of domestic octopus, Songdo 'Jeong Yun-ki Hwangchil Octopus'
jy_jun0's Instagram
sujung_lim's Instagram
sujung_lim's Instagram
[Shikigami Tip] This is a secret restaurant for local government officials and the bosses of a major company. At lunchtime, black sedans are bustling.. The octopus is domestic, so it's chewy and soft. Hwangchil Tree sometimes provides water as a service.
â–²Location: 33, Angogae-ro 87beon-gil, Yeonsu-gu, Incheon
â–²Opening hours: 10:00 – 22:00 every day
â–²Price: Hwangchil Mountain Fried Octopus (rice bowl) 20,000 won, Hwangchil Teppanyaki 60,000-70,000 won
2. Recognized only for the quality of samgyeopsal, 'Hajeong Diner, 'Yonghyeon-dong
yo_bobobob's Instagram
yo_bobobob's Instagram
[Shikigami Tip] I wonder if samgyeopsal really has a much different flavor than a regular yakiniku restaurant! The kind of flavor you'd expect from the best samgyeopsal. The business is going well, so there's a second store nearby. Sometimes I pack a raw triple layer here, freeze it, and eat it, but it's delicious.
â–²Location: 22 Togeumjung-ro, Michuhol-gu, Incheon
â–²Opening hours: 09:00 – 21:50 every day
â–²Price: Korean beef sirloin 150g 39,000 won, Korean beef sirloin 150g 29,000 won, raw pork belly 200g 15,000 won
3. If you eat rich clam noodles, barley rice is free, “Joeun Kalguksu†in Sungui-dong
min.jw's Instagram
min.jw's Instagram
[Shikigami Tip] I came here to eat a bowl of kishimasu… Is the side dish a limited meal..?! Please give me plenty of freshly made herbs. The kishimen noodles are also pushed by hand, so they have different bumpy shapes, but you know that? This one is even more delicious. It's even better because the price is good.
â–²Location: 5, Michu-ro 19beon-gil, Michuhol-gu, Incheon
â–²Opening hours: 11:30 – 20:30 every day
â–²Price: Clam noodles 7,000 won, perilla noodles 8,000 won, homemade noodles 7,500 won, spicy noodles 8,000 won
4. “Unforgettable seafood crab soup†in Songdo, a crab soup made from two cups of rice
jin_ong_hooray's Instagram
jin_ong_hooray's Instagram
[Shikigami Tip] I think it's time to wash the pot… The blue crab is big and plump. It's spicy, but it contains sweet pumpkin, so it has a subtle sweetness. A place where you overeat because you don't have enough air food…
â–²Location: 4, Daeam-ro 22beon-gil, Yeonsu-gu, Incheon
â–²Opening hours: Every day from 10:00 to 21:30, closed every Tuesday
â–²Price: Blue crab soup/steamed blue crab (large) 120,000 won, blue crab soup/steamed blue crab (medium) 90,000 won, crab soup/steamed blue crab (small) 60,000 won
5. “Samwon Japanese Food†in Juan, a wild fish sashimi with 40 years of experience
s_joo2569's Instagram
s_joo2569's Instagram
[Shikigami Tip] A place that isn't famous online, but is well known by word of mouth for old and tired people. It's also a great place to visit Room Rakoshi. The course is cheap, but it's a bargain. The cheap course costs 20,000 won per person. A big hit
â–²Location: 14, Gyeongin-ro 325beon-gil, Michuhol-gu, Incheon
â–²Opening hours: 11:00 to 22:00 (B/T 15:00 to 16:30) Closed on the first and third Sundays of each month
â–²Price: Sashimi set 20,000 won, defense set 30,000 won
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