âSushiâ has a simple shape made from rice and fish, but because of that, you can feel even the slightest differences in your mouth, âsushiâ is the essence of a delicate dish. In particular, âomakaseâ, which is popular these days, refers to an outfit where all meals, sushi, and desserts are left to the chef. Winter, when the weather is chilly, is the perfect season to enjoy sushi because the fish is covered with oil. This week, we'll introduce 5 of the best new sushi omakase restaurants that have just opened.
1. Chef Shim Mu-suk's new business, Daechi-dong's âSushiaomatsuâ
Hunwookjo's Instagram
Hunwookjo's Instagram
saba_fetishes on Instagram
A new restaurant for Chef Shim Mu-seok, who went to sushi ryo and sushi Tsubasa. The cypress-centered interior is as clean and uncluttered as the sushi here. You can enjoy your meal at the counter seat, which has a curved structure centered around the chef. Like the name of the store called Aomatsu (Cheongsong), it is said that the motto is unwavering honesty. Starting with Japanese-style omelet, after appetizers such as aged flounder, agugan, and cold dishes, a full-scale sushi course unfolds, and the secret of aging that brings out the best quality of the ingredients is amazing.
[Tips for eating]
â²Location: 16 Teheran-ro 78-gil, Gangnam-gu, Seoul
â²Opening hours: Lunch 13:00 to 15:00, dinner 18:30 to 21:30
â²Price: 70,000 won for lunch, 120,000 won for dinner
â²Testimonial (Shikigin Papamon): The sushi size is big. The gizzards, horse mackerel, and mackerel sushi were delicious. The liver was a bit heavy, but it was fine to eat with beer. Seems like a good value for money
2. The shrine âReiho Sushiâ is fun to watch
reiho_sushi's Instagram
reiho_sushi's Instagram
Chef Tsuchida Hidenomu's new high-end sushi restaurant opened in Shinsa Square near Shinsa Station. The symbol ârice,â which means that the size of courtesy and respect for ingredients is the same as a mountain, can be found everywhere. The fresh and diverse tsumami are strong points, and the sight of maguro and kintai being smoked over a straw fire in the space behind the tachi in the middle of the course adds to the fun of watching.
[Tips for eating]
â²Location: 652 Gangnam-daero, Gangnam-gu, Seoul
â²Opening hours: 18:00 to 21:00, one tour (lunch 12:30 to 15:30, rental service for 4 people or more)
â²Price: 220,000 won
â²Testimonial (My name is Detective Conan): Tsumami is unique and the quality of the ingredients is excellent because it's been a while since it opened. I like Corkage Free for 3 months even better.
3. Sushi Omakase with a variety of configurations, and Dosan Park âSushi Rikyuâ
qunny.bunny's Instagram
qunny.bunny's Instagram
qunny.bunny's Instagram
It's very popular. Since there are many pieces of sushi, they are made slightly smaller and balanced so that they can be eaten deliciously until the end. Lunch is a good value for money compared to the package. They show their faithfulness to the basics by choosing clean recipes that make the most of the unique flavors of the ingredients.
[Tips for eating]
â²Location: 6-5 Dosan-daero 49-gil, Gangnam-gu, Seoul
â²Opening hours: 12:00 to 15:00 for lunch, 18:30 to 22:00 for dinner (closed every Sunday and Monday)
â²Price: 100,000 won for lunch, 200,000 won for dinner
â²Testimonial (Dietary Calorie-Destroyer): The sushi is small, but it has a lot of pieces, so it's even better because you can enjoy a variety of things. The downside is that it's difficult to make a reservation because it's so popular.
4. The transformation of Omakasero, Daehak-ro's âDaegyu Sushiâ
jsseun's Instagram
jsseun's Instagram
jsseun's Instagram
The cafe district of Daehak-ro seems to have no sushi restaurants. Here, Daegyu Sushi, known as âDaehakro Sushi Kingâ and famous for its casual sushi, was remodeled and reborn as Omakase Sushi. The food tastes so good that Baekjongwon Soyujin and his wife are also regulars. The price is very cheap compared to sushi restaurants in Gangnam region, but the taste and experience that are definitely not the case are worth visiting at least once.
[Tips for eating]
â²Location: 1 Dongsung 3-gil, Jongno-gu, Seoul
â²Opening hours: 12:00 to 21:00 (B/T 14:30 to 17:30) Closed every Monday
â²Price: 44,000 won for lunch, 88,000 won for dinner
â²Testimonial (Shikigami no Opa Dara): At last, there was an omakase in Daehakro. With so many years of experience, the taste of sushi is guaranteed. The price is beautiful.
5. Affordable Omakase, Wangsimni's 'Whale Boy'
jmins0000's Instagram
jmins0000's Instagram
jmins0000's Instagram
A new sushi restaurant opened close to Wangsimni Station. The Whale Boy, who started with the desire to capture the blue ocean and the freshness created by the four seasons, presents omakase using seasonal ingredients. A reasonable price was completed with casual configurations such as salad and tempura. There is a room, so it's a great place to enjoy sushi in private.
[Tips for eating]
â²Location: 241 Wangsimni-ro, Seongdong-gu, Seoul
â²Opening hours: Lunch 12:30 ~ 14:00, dinner 18:00 ~ 21:50 (2-part system)
â²Price: Lunch 50,000 won, dinner 70,000 won, sashimi 100,000 won
â²Testimonial (Shikigami): The atmosphere, quality, and taste are all good, but the price is reasonable, so I feel like I've found a treasure. I can get tired of sushi alone, but tempura is also served. I'm satisfied!
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