After waiting in line for a long time, I found a flavor I wanted to try before I died~
Today, I'd like to introduce 5 restaurants famous for standing in line since opening hours.
1. Cheochon 'Mutodamgol, 'filled with the atmosphere of a hanok
Image source: intoex_director's Instagram
Image source: crystal_diet_food on Instagram
Image source: crystal_diet_food on Instagram
[Tip for eating] You can enjoy limited meals in a well-equipped hanok, even in the courtyard. There are waits even on weekdays, but the garden is well-decorated, so if you take a leisurely look, it's my turn! It's neat and tidy.
â–²Location: 3 Seokdun-gil, Cheochon-myeon, Gwangju-si, Gyeonggi-do
â–²Opening hours: 11:00 to 21:30 every day, closed on Wednesday
â–²Price: Todamgol limited meal 32,000-37,000 won, blue crab soy sauce crab set meal 49,000 won, barley beef steak 35,000 won
2. Taste that makes you feel healthy, Taean 'Mountain Lodge Garden'
Image source: pmlzzang's Instagram
Image source: pmlzzang's Instagram
[Tip for eating] This place is famous for its kind response and clean food. There are no advance reservations, so you have to wait on-site, but it's well worth it. The hot chijimi and meat served as side dishes are all-you-can-eat, and drinks and makgeolli are free on weekends, so it's quite popular, right?
â–²Location: 49-57, Sangdo-ro, Taean-eup, Taean-gun, Chungcheongnam-do
â–²Opening hours: 11:30 to 15:00 every day, closed on Tuesdays
â–²Price: Lotus leaf rice set meal 12,000 won
3. Goseong's “Baekchon Makguksu†is a favorite flavor even for people who don't like to stand in line
Image source: yeki_picky_eater's Instagram
Image source: yeki_picky_eater's Instagram
[Tip for eating] From makguksu with a rich flavor of dongchimi soup to soft and clean meat! You can find the food of your life. It's a place where there are waits even if you arrive before opening on weekdays, but you won't regret waiting.
â–²Location: 10 Baekchon 1-gil, Toseong-myeon, Goseong-gun, Gangwon-do
â–²Opening hours: 10:30 to 17:00 every day, closed on Wednesday
â–²Price: 9,000 won for soba noodles, 25,000 won for pork
4. Gangneung's specialty, Gangneung 'Donghwa Garden'
Image source: n_foodaly's Instagram
Image source: n_foodaly's Instagram
[Food Tip] This place is famous all over the country for its champon sundubu. There are many places that sell similar menus these days, but the original taste is unrivaled. Like a restaurant that always stands in line, there are plenty of waiting seats and the system is well-equipped, so it's not difficult to wait.
â–²Location: 15 Chodang Sundubu-gil 77beon-gil, Gangneung-si, Gangwon-do
â–²Business hours: 07:00 – 19:00 (B.T 16:00 – 17:00), original seasonal sales 08:30 – 19:00, closed on Wednesday
â–²Price: Original pickles: 12,000 won, cho-tofu 10,000 won, all are 10,000 won
5. Jeju's 'First Village Under Mt. Halla, 'shows the aesthetics of waiting
Image source: iam.__.min's Instagram
Image source: y.oung____e_'s Instagram
Image source: y.oung____e_'s Instagram
[Tip for eating] This is a place where you grow your own buckwheat in the soba field in front of the store. It's popular, so you'll have to wait, but the boring, local flavor that goes with it is excellent. Jeju soba bibijak-myeon, which contains fresh seasonal herbs, perilla seeds, and perilla oil, is a unique delicacy that cannot be tasted anywhere else.
â–²Location: 675, Sanroknam-ro, Andeok-myeon, Seogwipo-si, Jeju-do
â–²Opening hours: Every day 10:30 – 18:30 (15:00 – 16:00 B.T.), closed on Mondays
â–²Price: Jeju buckwheat watercress noodles 12,000 won, Jeju soba bibimnaengmyeon 12,000 won, Jeju soba bibimjak noodles 12,000 won
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