The war that began with hamburgers is spreading to sandwiches. Not only Renwich, famous in New York, USA, but also Earl of Sandwich, which has branches around the world, recently opened in Korea. After the Earl of Sandwich put roast beef between bread in 1762 to focus on playing cards, sandwiches have been the perfect meal for busy modern people. Here are 5 of the hottest sandwich restaurants in Seoul these days.
1. Enjoy an American specialty sandwich in Yeouido, and Yeouido's “Renwitchâ€
Image source: dasol0925's Instagram
Image source: kimjingggg's Instagram
Renwich is a sandwich specialty store founded by Korean “Brian Joo†and has been loved by locals for over 30 years in New York, USA. The first branch in Korea was opened at IFC Mall in Yeouido earlier this year. The categories were divided into hot sandwiches, cold sandwiches, and salads. The signature menu “Renwitch†is a good combination of the salty flavors of pastrami and corned beef and the refreshing coleslaw.
[Eating tips]
â–²Location: 10 Gukegeumyung-ro, Yeongdeungpo-gu, Seoul
â–²Business hours: Weekdays 10:00 – 21:00, weekends 10:00 – 20:00
â–²Price: Renwitch 13,500 won, Chimichurri 13,500 won, Chikabo 12,000 won
â–²Review (Shikigin Shake It): It's a bit pricey, but the sandwich is big and thick, so I'm full even if I just eat half a slice cut. Be sure to eat renwiche when it's warm. The meat flavor is amazing.
2. 'Earl of Sandwich' in Apgujeong, a world-famous brand that participated in the sandwich war
Image source: ae_ddoong's Instagram
Image source: ae_ddoong's Instagram
World famous sandwich brand Earl of Sandwich recently opened its first Korean store in Apgujeong. Unlike salad-like sandwiches that were popular in Korea, they sell warm-style sandwiches with a stronger green flavor of grilled meat and cheese. The signature menu, “Earl's Club,†is filled with chicken, bacon, Swiss cheese, tomatoes, and romaine. “Original 1762,†which is filled with roast beef and cheddar cheese, is also popular.
[Eating tips]
â–²Location: 16 Dosan-daero 49-gil, Gangnam-gu, Seoul
â–²Business hours: Weekdays 10:30 – 21:00, Saturday 11:00-22:00, Sunday 11:00-20:00
â–²Price: Earl's Club 9,900 won, original 1762 10,900 won, Chipotle Chicken Avocado 9,900 won
â–²Review (Chon Joomma Shikigami): It's a sandwich I often ate in the US, but I'm thrilled to be in Korea… Be sure to try the original one. The grill flavor is just right. The potato soup is also delicious.
3. “Cafe Doppy†in Mangwon-dong, a colorful carrot lappe sandwich
Image source: cafe_dopy's Instagram
Image source: _kwooo's Instagram
The name probably came from the small and comfortable atmosphere of the wood base, which seemed to escape from reality. At Cafe Doppy, a brunch shop in Mangwon-dong, you can enjoy a unique carrot lappe sandwich. Place brie cheese and prosciutto on top of firm bread, then add carrot latte marinated in homemade sauce to complete. The sweet and sour orange carrot satisfies both the shape, texture, and flavor. They are also sold as bottled salads because of their popularity.
[Eating tips]
â–²Location: 47, Poeun-ro 5-gil, Mapo-gu, Seoul
â–²Opening hours: 11:00 to 19:00 every day, closed on Tuesdays
â–²Price: Carrot Lappe Sandwich 8,800 won, Ragu Sandwich 10,500 won, Scrambled Egg Sandwich 8,800 won
â–²Review (Shikigin Rainbow Chu): The crunchy, sweet, and sour carrot sandwich is so delicious. Even those who don't like carrots can't help but fall in love with it!
4. Open Run to taste baguette sandwiches, Gangnam 'Comm Davidude'
Image source: hannom_man_panda's Instagram
Image source: hannom_man_panda's Instagram
Image source: hannom_man_panda's Instagram
A bakery in Gangnam famous for having an open run. Madeleine and Huinang Si are famous for their delicious but chewy baguette sandwiches such as cookies. The most popular “grill†is filled with arugula and cheese and sweetened slightly with bell pepper jam. “Fig prosciutto†has a fantastic balance of sweet-tasting pickled figs, soft and savory ricotta cheese, and salty prosciutto.
[Eating tips]
â–²Location: 62, Gangnam-daero 110-gil, Gangnam-gu, Seoul
â–²Business hours: Wednesday to Friday 10:30 to 17:00, closed Saturday and Tuesday
â–²Price: Grill 8,000 won, fig prosciutto 8,500 won, Jeongbong Beur sandwich 8,500 won
▲Review (Shikigami #_허니잼): Try the fig prosciutto. Eat twice. The combination of ingredients is a big hit. Sweet and salty flavor~ The weighting is a bit long, but it's worth it for this sandwich.
5. Meat sandwiches eaten in line, Gangnam 'Wit & Meat'
Image source: kikeudeuman's Instagram
Image source: Shimmymango's Instagram
A sandwich shop with a casual interior that makes you feel refreshed when you're in the US and the music that comes out. The signature menu, “Pastrami Queens,†is filled with pastrami, cheese, cabbage, and pickles, and flavored with onion jam and mustard. The subtle sweetness of the onion jam balances the balance, and you can enjoy the rich, natural flavor of an American-style sandwich. The weighting is long, so it's a good idea to check it out.
[Eating tips]
â–²Location: 32, Gangnam-daero 110-gil, Gangnam-gu, Seoul
â–²Business hours: 11:30 – 20:30 every day (B/T 15:30 – 17:00)
â–²Price: Pastrami Queens 14,800 won, The Porgheta 12,800 won, Zambonbeur 9,800 won
â–²Review (Shikigami Oompa Roompa): A sandwich that properly recreates American flavors in an American-inspired interior! The pastrami was very full, and it was moist, so it was delicious.
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