Gongju is a place full of temples such as Donghak Temple, Gapsa Temple, and Magoksa Temple. Magoksa Temple is considered a cultural property that has been recognized for its value enough to be placed on the provisional World Heritage Site list, and the beautiful scenery of Gongsan Castle, where you can see the scenery of the Gumgang River at a glance, is amazing. Gapsa Temple is considered a famous place for fall foliage, to the extent that there is a saying called Chugapsa Temple, so it is recognized as a fall destination. A princess with a temple steeped in history. The autumn leaves are a sight after the meal, and the trip is also after the meal, so I made a list of restaurants you should stop by when you go on a trip to Gongju.
1. Pollock and ribs all at once? 'Kaesong House'
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“Kaesongjip†is a place famous for stewed pork ribs and pollack. The signature menu, “pollack of seasoning,†doesn't have a strong seasoning, so it doesn't have a pungent flavor and is easy to eat. It's a place where you can always get a great deal of attention because it's a place that focuses on fresh ingredients and cooks using unique methods unique to Kaesong Restaurant. The “famous sparerib stew†containing octopus also has a rich seasoning flavor, so be sure to try it when you visit.
[Eating tips]
✔ Location: 6-5 Minari 3-gil, Gongju-si, Chungcheongnam-do
✔ Business hours: 11:00 – 21:00 every day
✔ Menu: Pollock stew (small), pollock ribs stew (medium) 42,000 won
2. A “country house†famous for its hearty fish sundae
gongju__zzang's Instagram
gongju__zzang's Instagram
The “country house†located in Gongju Sanseong Market is a century-old shop that has been maintained for over 40 years. Since it's a place that has been maintained for two generations from mother to daughter, Gongju Sanseong Market is a big hit. It's a place where you can fill your heart with a variety of meat menus, from savory sundae soup to chewy pork. It's a long-standing market store that has been in one place for a long time, but it's nice to visit because it's kept clean.
[Eating tips]
✔ Location: 34-10, Sanseongsijang 2-gil, Gongju-si, Chungcheongnam-do
✔ Business hours: 09:00 – 20:30 every day
✔ Menu: Assorted Gukbap 8,000 won, Head Meat Gukbap 8,000 won
3. “Donghaewon,†a famous place for champon that Tei admired and ate
haesol_calli__'s Instagram
haesol_calli__'s Instagram
“Donghaewon†is known as the nation's top 5 champons. It is famous for its refreshing champon filled with cabbage, chives, pumpkins, and seafood. Unlike traditional spicy champon, it is a place that boasts a light yet cool flavor. The singer Tei has a tasting review that shows greater synergy when eaten with rice rather than just eating noodles, so be sure to order rice. The crunchy sweet and sour pork is also a delicacy, so be sure to check it out if you're curious.
[Eating tips]
✔ Location: 22 Napdari-gil, Gongju-si, Chungcheongnam-do
✔ Business hours: 11:00 – 15:00 every day
✔ Menu: Champon 9,000 won, jajangmyeon 7,000 won
4. “Gomgol Restaurant†where you can enjoy a plate of lightly flavored grilled meat
voree000's Instagram
voree000's Instagram
“Gomgol Restaurant†is a place that sells charcoal-grilled pork and grilled fish, and is a place where you can get a good value meal. Grilled fish is baked in an oven at 500 degrees or higher to remove the fishy smell, and you can enjoy the light and salty taste of the fish. The characteristic of grilled meat is that it is grilled on charcoal and has a slight aroma. Stop by if you want to enjoy a clean meal that anyone would like or dislike.
[Eating tips]
✔ Location: 1-2, Bonghwangsan 1-gil, Gongju-si, Chungcheongnam-do
✔ Business hours: 11:00 to 21:00 every day, closed on Mondays
✔ Menu: Grilled fish 9,000 won, charcoal-grilled meat grill 15,000 won per plate
5. “Saeikaku Garden†where you can enjoy the unique charm of gukbap
j.__.food's Instagram
j.__.food's Instagram
“Saeihak Garden†has a view overlooking the Gumgang River. It is large enough to accommodate 350 people at the same time, so it's always easy to visit. “Gongju Gukbap,†which can only be enjoyed here, features a red soup with kimchi and green onions, and has a strange flavor like a mixture of beef radish soup and kimchi stew. It's a place where you can feel a different charm from the gukbap you've tasted before, so it's a must-see for gukbap enthusiasts.
[Eating tips]
✔ Location: 15-2, Geumgang Gongwon-gil, Gongju-si, Chungcheongnam-do
✔ Business hours: 10:30 to 21:30 every day, closed on Mondays
✔ Menu: Gongju Gukbap 10,000 won, Mushroom Bulgogi 14,000 won
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