âVanity Mann is a painterâ who travels all over Korea and knows all the delicious food. His âVanyoung Mann’s One Hundred Year Journeyâ is still causing major issues that will be talked about when it is aired. There are a variety of places, from places where you can enjoy a hearty meal with a hearty meal to restaurants that make your salivation explode with stunning visuals! I heard that there is another place that catches the taste buds of diners? 5 of the best bars in Vanity Mann selected by the jujang, who are thrilled to drink just by looking at them!
1. ‘Bumsaeng Ipocha’ in Sinwol-dong, a long-established seafood store with clear roots
âBumsaeng Ipochaâ, located in Sinwol-dong, is a place where seasonal food that can only be enjoyed during the season is prepared. Vanity Mann’s Diner 2 served steamed croaker, and you can also enjoy the taste of Jeollanam-do. Since it consists of seasonal seafood, the menu that can be eaten all year round and the menu is divided into spring, summer, fall, and winter. The âsteamed mackerelâ that was served to diners was addictive, with its chewy texture and umami flavor, in a semi-dried form with delicious condiments.
â Location: 7 Hwagok-ro 13-gil, Yangcheon-gu, Seoul
â Business hours: Every day from 15:00 to 24:00, closed on the 4th Sunday of every month
â Menu: Sashimi 25,000 won, steamed croaker 40,000 won
2. Chewy, crunchy texture party! âStone bearâ
âDolgomneâ, located in the Donghyeon Shopping Complex, is famous for its octopus and tots. The signature âstone octopus rollâ is a dish eaten with seaweed and octopus wrapped to your heart’s content, and is characterized by its chewy, addictive texture. The âoctopus bibimbap,â which you must eat when you visit, also has a strange charm due to the combination of fresh vegetables and octopus sashimi.
â Location: Donghyeon Shopping District, 18, Eonju-ro 146-gil, Gangnam-gu, Seoul
â Business hours: Weekdays 11:30 – 22:00 Saturday 17:00 – 22:00 Break time 15:00 – 17:00 Closed on Sundays
â Menu: Stone octopus roll (medium) 53,000 won, eel (medium) 48,000 won
3. ‘Gyeongsang-do Diner, ‘where you can feel the proper food stall sensibility
âGyeongsang-do Restaurantâ, located near Eulji Shopping Street, is a shabby food stall, where you can fully feel the sensibility of Hipjiro. âBriquette pork ribsâ are the signature menu, and they bake them and bring them to your seat at the same time you order them. The ribs are grilled on a strong briquette fire and are characterized by a mild aroma, and have a sweet, spicy, and tender texture, making them a favorite of all ages. It can be difficult to eat outside during the cold winter months, but many customers come here without worrying about the atmosphere and excellent taste of ribs.
â Location: 29 Eulji-ro 39-gil, Jung-gu, Seoul
â Business hours: 11:30 – 21:30 every day, closed on Sundays
â Menu: Briquetted pork ribs 15,000 won per serving
4. âEunjin Pocha,â famous for its bottleneck stew
âEunjin Po Chaâ is a popular long-established shop near Mullae-dong. Fresh seasonal ingredients come in every day, so you can enjoy them fresh. The popular menu âbottleneck stewâ is made by adding radish, potatoes, and bottled fish and simmered to a quick boil, and is characterized by its refreshing and sharp flavor. There is a magical appeal that the moment you take a bite, if it’s judang, your hands will go to soju. The overall menu consists of snacks, so if you like alcohol, be sure to stop by.
â Location: 20, Dorim-ro 133-gil, Yeongdeungpo-gu, Seoul
â Business hours: 16:00 – 24:00 every day, closed on Sundays
â Menu: Bio-bottled fish stew 45,000 won, scrambled fish 20,000 won
5. ‘Yeonbaek Diner, ‘a sweet and spicy sashimi sauce
‘Yeonbaek Restaurant’ is located near Incheon Coastal Wharf. âI have a new lover in Incheonâ is a place that is gaining popularity due to the artist Vanyong-man’s dining review. The quality varies from the side dishes that are served as a standard, and the main dish, âbandang sashimi,â has a mouth-watering flavor and is excellent when eaten with rice. Bandang sashimi has a spicy, sour, and sweet flavor, making it a perfect one-meal meal that can be enjoyed by anyone of all ages.
â Location: Yeonbaek Restaurant, 1st floor, 16 Yeonanbudu-ro, Jung-gu, Incheon
â Business hours: 09:00 – 20:30 every day
â Menu: Dongtae-tang 10,000 won, bandeng sashimi bowl 10,000 won
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