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HomeKorean Foodkorean restaurant / Australia Special Part 2, Western Australia - 686

korean restaurant / Australia Special Part 2, Western Australia – 686


A “demand food party” that awakens your sleeping food DNA

The Australian food adventure continues today !

Filled with the best ingredients from blessed nature

Australia's hidden gems


'Western Australia'


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Go to the real Australia!


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Western Australia, which is bordered by the Indian Ocean, has a different climate from other regions!

It has a Mediterranean climate that is warm even in winter and dry in summer

Thanks to being able to cultivate crops that mainly come from Europe, such as olives and wine grapes

Western Australia's natural environment where you can make European-style food

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Lamb meat with excellent tenderness

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Kangaroo meat!

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There are also a variety of seafood!


A feast of good ingredients unfolds!

A foodie trip to Western Australia!

I'm starting now.

The first dining room

Even hamburgers are delicious in Australia!

Alfred's Kitchen (Alfred's Kitchen)


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Alfred Kitchen located in Guildford, Perth, Western Australia

A long-established store that opened in 1946 and has been sticking to consistent flavors in one place for 71 years


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Typical menus include Alfred's special burger made from white bread, Hawaiian burger with pineapple,


Hot soup made with effort in '71 is popular

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“Alfred Special” where eggs, patties, bacon, etc. are placed on sandwich bread

Patties made from fresh meat do not require a strong sauce, and the taste and freshness of a great patty

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Crispy cabbage that you meet after bread


Bumpy tomatoes! Egg and cheese cooked in oil


As the meat comes out, the juice bursts


Bread appears once again at the end of the day!



The taste of the ingredients you can feel the moment you bite


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An oven used to remove firewood that has been used since 1946

A soup made from a recipe that has continued since 1946, as if it were a family business!




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Add onions, bacon, pig's feet, beans, etc., and let it cook for a long time!

Even a hot soup made with 71 years of experience:)





Second restaurant


Made by an old Italian couple


Where you can enjoy coffee, sweets, and pasta


Gino's Cafe (Gino's Cafe)

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Gino's Cafe, located on Cappuccino Street in Fremantle, Western Australia

It's the oldest cafe located in Fremantle, a neighborhood with old buildings from before and after the Gold Rush


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If you think of Korea, this town has the same atmosphere as Jeonju Hanok Village!

This building, which looks like a large indoor food stall, has everything except nothing


'Fremantle's Local Market'

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The interior of the building, which looks like a large indoor food stall, is full of souvenir shops and restaurants.

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Genos Café's signature menu!

Various types of coffee such as iced coffee, flat white, long black, etc.

Pavlova made by 78-year-old grandmother

Soft tiramisu cakes and the like are popular!

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Australia's signature dessert “Pavlova”







From the sweetness and crunchiness of meringue to the freshness of the meringue

Fresh and tasty berries from Western Australia

It captures the sweetness of meringues very well.

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Good beans are roasted properly so that the bitterness or acidity is not prominent








Coffee from Genos Cafe with a mild aroma and flavor~!




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Like an old Italian couple who are the owners of Genos

Australia, a country created by immigrants


While the flavors of the home country are constantly changing, through the food of immigrants who try to preserve the old flavors









A place where you can get a glimpse of immigrants protecting their identity



The third restaurant

Drunk by the golden sunset

A famous spot in Cottesloe Beach where you can indulge in the fresh flavors of seafood


COTT & CO FISH BAR (COTT & CO FISH BAR )


Go to store information â–¶

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This house located in Cottesloe Beach in Western Australia

The feature is that the menu changes every day by cooking with fresh fish that comes in every day.


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From Australia's famous crispy fish and chips to fresh oysters, chewy barramundi, and tender sweet meat

A place that catches the eye and mouth by cooking a variety of fresh seafood

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Soft and fresh zondori

Season with salt and pepper to taste

If you serve it with fresh vegetables

Zondori steak, which has an excellent savory flavor, is ready!


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The feeling that the fish meat spreads softly when you put it in your mouth is amazing!

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After grilling the fresh shrimp from front to back

Drizzle a little bit of truffle oil


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Finally, the one with a strong fire flavor

Delicious shrimp dishes

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Well-picked raw noodles, fresh tomatoes, etc.!

A fantastic pasta with a perfect combination of ingredients

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Not overtaken by the wonderful seascape

Court&Co fish bar serving inspiring food



 
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