The Three Heavenly Kings of Baekjongwon select and show you three hidden restaurants from all over the country
Traditional Korean food with different classes appeared.
Colorful vegetables blooming on carefully cooked rice and
A fateful encounter with fresh yukhoe
Raise your chin with a spoonful of gochujang soaked in your own hands
If you finish with savory sesame oil
A bowl of art is coming.
Korea's No.1 restaurant menu bibimbap
The first restaurant, Hampyeong Hwarang Restaurant
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location |
982-34, Gigak-ri, Hampyeong-eup, Hampyeong-gun, Jeollanam-do |
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features |
For yukhoe made from fresh Korean beef caught fresh from Hampyeong Woo Market Hampyeong bibimbap with the flavor of tender pork |
[Image source: yesullo's blog]
Hwarang Restaurant is close to Hampyeong Woo Market, a place where you can enjoy fresh Korean beef sashimi and bibimbap!
[Image source: jtik6k7l's blog]
The gallery restaurant is always crowded with customers who come to eat yukhoe and bibimbap
[Image source: nomark05's blog]
The secret to Hwarang Restaurant's bibimbap is fresh yukhoe freshly caught at Hampyeong Woo Market!
[Image source: yesullo's blog]
The flavor is even better when it comes with fresh beef tartare and pork tenderloin.
[Image source: yesullo's blog]
Thanks to the homemade gochujang, the umami of the sauce is also excellent!
[Image source: yesullo's blog]
Hampyeong bibimbap where you can feel the texture of each ingredient
Second restaurant, Jinju Emperor Restaurant
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location |
4-1 Daean-dong, Jinju-si, Gyeongsangnam-do |
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features |
A feast of seven kinds of fresh vegetables, a beautiful appearance suitable for the nickname anameshi |
[Image source: oytosk's blog]
The emperor diner, which opened in 1929, is the representative restaurant of Jinju bibimbap that has been operating until now
[Image source: jb327's blog]
The Japanese-style wooden structure and old interior built during the period of Japanese feudalism show the history of the emperor's restaurant.
[Image source: jb327's blog]
After putting seven kinds of fresh vegetables on rice cooked with beef bone broth
Bibimbap at Tenno Diner, which is moistened by pouring broth made with seafood
[Image source: jjoohongi's blog]
Yakiniku grilled over a briquette fire is also a popular menu item at Emperor Restaurant!
[Image source: oytosk's blog]
Beef bibimbap is also available for those who can't eat yukhoe.
The vegetables are cut into small pieces and have a unique texture and are easy to eat:)
[Image source: jjoohongi's blog]
If you add cooked beef or yukhoe and gochujang to rub the rice, it's absolutely delicious!
The third restaurant, Iksan Shigigibimbap
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location |
588-2, Hwangdeung-ri, Hwangdeung-myeon, Iksan-si, Jeollabuk-do |
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features |
Iksan bibimbap filled with flavor and viscosity over 20 times with cold rice and hot sunjitsuku |
[Image source: fixion84's blog]
Iksan Shigigibimbap located in Hwangdeung Market
[Image source: fixion84's blog]
It is a Korean restaurant where you can find Hwangdeung bibimbap and is famous not only in Iksan but also all over the country
[Image source: fixion84's blog]
The characteristic of shigibimbap is that it comes out already grated without the need to strain the rice!
“Bibin†rice topped with yukgai mixed with green onions mixed with steamed rice from Seonji soup about 50 times
[Image source: fixion84's blog]
Iksan Seagigibimbap with added convenience and umami!
[Image source: fixion84's blog]
The harmony with the Seonjitguk that comes with it is also good!
[Image source: fixion84's blog]
After going through the vomiting process, the rice grains that became even more plump meet the salt that has been cut into small pieces,
The texture is excellent!
> Go to Hampyeong 'Gallery Restaurant' store information
> Go to Jinju “Emperor Restaurant†store information
> Go to Iksan's “Seagigibimbap†store information