do people flock here every Wednesday?
I wonder what winter it was. The memory of the
traditional market I first met is embedded in my memory like a photograph. From the entrance of the market to the vegetable stand of the
grandmothers wrapped around their heads with shawls wrapped around their heads, the oil shop filled the market with the savory smell of freshly squeezed sesame oil. And even the immaculate steam of the dumpling shop that caught my ankle every time I passed by.
Memories of traditional markets were full of cheerfulness, cheerfulness, and hustle and bustle.
Today, the Hyeja Gourmet Road Team visited Sungho Market, one of the biggest traditional markets in Seongnam. In fact, when it comes to markets in Seongnam, the most famous market is Peony Market, which has a five-day market, but it is said that even in the 1970s, it was one
of the best traditional markets in Seongnam, with 700 to 1,000 stores. It's a bit quiet now as the years have passed, but it seems that the nostalgia of that time remains the same. The scent of a traditional
market that I felt after a long time is nostalgic.
Sungho Market is also famous for selling a variety of food at reasonable prices. Since there used to be a slaughterhouse, it's still easy to find houses selling pork offal or sundae here. Sundae are sold in units of 2 to 3 kg!!! Won, and even
Grandma's pig's foot, which has a soft texture in the style of Yeongdong pig's foot in Yangjae-dong (19,000 won for daejang, 10,000 won)… You'll be surprised at a much lower price than a large supermarket.
However, it is said that Seongho Market, which is usually quiet, is crowded with people who come from somewhere every
What is that really because? Every Wednesday! One serving of pork ribs is 6,000 won ! I went to Seongnam's Strongest Ribs .
A small rib shop
The charcoal kiln at the entrance of the store. It gets
busy without a hitch on Wednesday .
menu board takes up one side of the wall !
It's a small shop with about 10 tables.
The Hyeja Gourmet Road Team actually visited for the second time on this day. Once, I visited on Wednesday when a discount event was held, and I wasn't able to shoot properly due to the huge number of people, so I chose a
different day of the week this time. (
There was no difference in the results of eating the same menu on the day of the discount event and on the other day.)
This simple restaurant with about ten tables is plain when you only
look at menus such as pork ribs , pork ribs, and skin. It's so famous that no one who
lives in Seongnam knows about it. The reason for this is a discount event held every Wednesday for 13 years. As of October 2015, pork ribs are usually sold for 8,000 won per serving. They sell it every Wednesday for 6,000 won. Therefore, it's easy to see people
waiting in line outside the store on Wednesday.
The elderly lady is still in charge of serving the restaurant herself. When I asked the boss about this demand discount event, she smiled and unraveled the story.
âThere's a story my son told when he opened his first store here 13 years ago. âMom, I have to do an event these days. âOnly then will the guests like it.â So every Wednesday they gave me a 2,000 won discount from the original price. At first, they sold it every Wednesday for 2,000 won per serving.
As a result of that, it has continued until now. hahaâ
It's 3 servings of pork ribs, and they also give you a little bit of the skin as a service.
Chi – Ik! Pick one up and place it on the grill when you spray it .
Full menu. The wrapped vegetables are also fresh .
Meats that are cooked well on a grill
Would you like to do a roll ?
Soy sauce was a delicacy !
Dip the cooked meat into the sauce, yum yum !
When you order meat, the table starts filling up with side dishes one by one. It's as simple as a side dish mixed with bean sprouts and green onions in a sour sauce, wrapped vegetables containing lettuce, sesame leaves , and peppers, raw vegetables,
macaroni salad, and garlic. The turnover rate was
good and I was satisfied that the wrapped vegetables were fresh. Also, they give soy sauce soup that can be dipped in meat. Cut pickled peppers into the sour sauce to help the meat fall off cleanly without feeling it when dipped in meat. I'm looking forward to it~
When you pick up a loaf of meat and place it on a hot plate, it starts to cook with a delicious, piquant sound. Marinated meat can quickly burn and stick together compared
to raw meat, so the person responsible for grilling the meat must keep their spirits up. When I
was focusing my mind on a fun conversation, I saw the floor burnt black on one side!!! Hmm, I need to
be as busy as possible. The meat sizzling on the grill and
making a delicious sound is delicious to eat.
If you cut a well-grilled pork rib so that it's easy to eat and put it in one bite, it's as soft as if the meat melts away along with the sweet and spicy seasoning. In the past, when it came to
pork ribs, I used to eat them
with my family in a place that said âOO Garden,â but nowadays it seems that people eat them relatively less often than they used to. It's a pork rib I haven
't eaten in a long time, so it's even more honey-tasting. >_<
A menu recommended by customers! Cool kimchi noodles (4,000 won )
The chewy noodles and the mild flavor of the soup! Do you think about it again
Also, âAnother dish you can't miss here
â that has been recommended by many people is kimchi Kalguksu. When you order
it, slurp out the kimchi kalguksu soup that looks cool just by looking at it! It's so loud that it tickles my nose when I take it in. It is said that they used cheongyang pepper powder to create a spicy flavor. Perhaps because of this,
when you take a bite, the inside of your mouth that feels greasy from the meat is completely reset (?) I can see it.
Thanks to the consistent flavors and discount events that have been going on for 13 years
, this place has mostly regular customers rather than regular customers. The boss says that pork prices
are constantly rising, making it more and more powerful to do business than before. However, it is said that they are maintaining the event because they can't disappoint the
expectations of the regular customers who keep coming back. It is said that the Wednesday discount event will continue in the future… Instead of red roses this Wednesday… Try it with sweet pork ribs.
â Address: 113 Seongnam-dong, Jungwon-gu, Seongnam-si, Gyeonggi-do (Seongho Market Intersection)
â¡ Menu: Pork ribs 8,000 won (every Wednesday 6,000 won), kimchi kal noodles 4,000 won
â¢ Business hours : 16:00 to 01:00 the next day
â£ One-line evaluation of Shikigami : Tastes you want to
find even if it's not Wednesday
â¤ Hyeja Index : 8 points!