Wednesday, November 29, 2023
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HomeKorean Foodkorean restaurant / Cool draft beer in hot summer - 283

korean restaurant / Cool draft beer in hot summer – 283



Hongdae draft beer restaurant The Cask Authentic Fish & Chips, Guinness, Kilkenny

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The Cask Location/Exterior

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The Cask is located halfway between Hapjeong Station (Line 2) and Sangsu Station (Line 6).

It's located in an alley right behind the caffeine in Hongdae <허밍버드>

There is a 1.5 floor yen, which can be said to be the first floor of this place, <미담진족>

Right upstairs, today's draft beer restaurant, The Cask, has delicious draft beer.

Draft beer can also be enjoyed by the Midamjin people, so be sure to check it out when you go.

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THE CASK INDOOR

The Cask is the interior space and bar that you can see here,

It is also divided into an outdoor space called a patio or terrace.

As you can see in the exterior photo, the patio has a cool opening, so it's perfect for going at night!

As a place where draft beer is delicious, you can check out many types of tabs at the bar.

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Paulaner, that kept going back and forth and was amazed.

Once upon a time, when I went to a barbershop, I could see the red, white, and blue

Reminds me of the three colors that keep spinning.

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There are quite a few types of tabs.
Hogarden and Budweiser, which produce domestically rather than imported
A chance to finally see the original.

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Pilsner Urgel is the number one beer for beer lovers.

Kilkenny, whose foam is very soft, and Guinness, which doesn't need words.

Be sure to try the Heineken selected by the boss, who is a Heineken star serve!

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It's the first confectionary I've ever seen, but it's secretly addictive.

You can eat potato chips any time, so you are more welcome!

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THE CASK PRICE/MENU

The Cask, a draft beer restaurant in Hongdae, lives up to its reputation

They handle many types of draft beer and bottled beer.

Most of the snacks are made on the menu, so they are more reliable.

Please note that if you order alcohol only, a 5,000 won fee will be added.

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Kilkenny 9,000

Kilkenny called Irish Cream Ale.

A beer that has visuals quite similar to Guinness, yet has a different appeal.

As the name cream ale fits, the foam is really soft.

The color of that beer that reminds me of chocolate is really tasty.

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The table shook unintentionally and slightly spilled beer.

But beer looks even better when something flows like this.

Perfect for me who likes soft beer flavors like a Weizen-style Hoegarden!

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Malt vinegar made from malt is hard to find, but it's nice.

The sense that makes you enjoy authentic fish and chips.

The rest is Heinz ketchup, tabasco hot sauce, pepper, etc.

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Boneless Chicken with French Fries 17,000

After all, you can't talk about beer without chicken and potatoes, so I ordered it!

Chicken tenders and crispy french fries in a basket

It's nice that it looks and feels good when you're capturing it.

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A variety of sauces have appeared, so all that's left to do is enjoy it!

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You can eat it just the way you like, or you can dip soybeans into the sauce.

A combination of deep-fried chicken with a crispy outer surface and lean meat that is torn moderately gently.

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French fries are a thick style that has been cut into tuk tuk

Nowadays, it's not thin french fries, but this kind of authentic (?) The style is good.

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Homemade cheese jerky 19,000
A homemade cheese jerky is made by the lady herself using Korean beef.
It was amazing to see a jerky with cheese embedded in it for the first time.
On the side, they gave me about a handful of beans that looked like they had been roasted on their own with nuts.

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The combination of adding mayonnaise and fresh wasabi to gochujang cannot fail…
A fantastic sauce made by tearing the jerky as it is, dipping it in just the right amount, and eating it.

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It would have been better if I tore it lengthwise, but
I decided to just cut it comfortably with scissors.
The flavor was even better because it contained cheese,
Contrary to the chewy texture unique to jerky
It was nice to be able to feel chewy and soft.

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Fish & chips 19,000

It's nice that almost all of the snack menus, including pizzas and chips, don't exceed 20,000 won.

The peas are boiled once and then stir-fried, and the potatoes are served with wedges and the long ones.

Of course, they use cod in an authentic style for fish.

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Sprinkle with malt vinegar and grind pepper on top.

If you look at the origin of fish and chips, British people who are not good at cooking

Although it was deep-fried, the tempura didn't taste good, and it is said that it comes from eating only fish meat without eating the outer tempura.

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Of course it doesn't matter if you eat tempura, but after listening to the explanation
It's true that my ears have become thin and my hands are getting a little less.
Cod is a fish that I'm a little tired of eating continuously
I enjoyed it with malt vinegar and it was nice to complement the monotonous flavor.
If you want to enjoy authentic fish and chips and delicious draft beer
Hongdae draft beer restaurant The Cask

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