The area called Nonsan is also an area of bad memories for men.
However, as a reservists who have completed the military
Now it's good to go near Nonsan Training Center and go out to play
The sergeant of the Korean Army Reserve Service reports Agari Fighter
I'll report that I've eaten meat today. It's also a delicious pork rib.
Today, I'd like to introduce the homemade pork ribs I ate at the Nonsan Gourmet Sanae Deulae.
I think the weather is bad every time I go near Nonsan
It started raining a lot on this day too.
Is that because it's Nonsan? Does the sky bless those who go to the military?
Did they change the style of the store in earnest after selling charcoal-grilled barbecues in the past
They say it's been a while, but it's nice to see the clean interior
When we came out, we were
able to see foreigners coming and eating pork ribs.
Did they change the style of the store in earnest after selling charcoal-grilled barbecues in the past
They say it's been a while, but it's nice to see the clean interior
When we came out, we were able to see foreigners coming and eating pork ribs.
It's a dish composition that goes really well with pork ribs.
For me personally, in the opinion of Mountain Kids University
I think I really enjoyed eating the pickled squid
Even when you eat pork ribs that go so well with rice and can be very sweet
I think it's good to pick them up and eat them one by one
Miso stew with lots of squid is also a delicacy.
At first, miso stew and squid? I think so, but
It was really addictive.
Later, I ordered rice and refilled it
Homemade pork ribs (250g 13,000 won)
This day's main menu, homemade pork ribs, appeared
Unlike other yakiniku restaurants, I think the seasoning color is less intense.
At first, I was wondering if the seasoning was a bit lacking.
Because pork ribs eaten grilled over charcoal are hot
I think it would be better if you focused more
If you make a mistake, you can eat burnt pork ribs
Rather than turning pork ribs over one by one
The point is to roll around and bake it all at once!
If you turn them over one by one, you can also get dehydrated
Keep rolling until cooked!
Are ripe pork ribs really?
It's good because the sweetness isn't strong
The pork ribs, which are homemade ribs and have a moist feel, have a really nice flavor.
After all, I think pork ribs go well with rice
When you chew rice, it becomes sweet and even adds the sweetness of pork ribs.
It can't be tasteless, right?
After all, the point of pork ribs is to eat them wrapped rather than just eating them
It's delicious to eat pork ribs and plenty of garlic samjang
If you add another cup of soba to it, heron heron heron's delicious pork ribs
