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korean restaurant / Dombedon, a popular yakiniku restaurant in Jeju Island’s Black Pork Alley – 307

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When I travel to Jeju Island, I feel bad if I run out of a black pig.

The black pork restaurant in Jeju Island that I'm going to introduce this time is Dombedon, which is located in the Black Pork Alley.

The size of this house was huge, and it got a lot of customers because of its quick word of mouth.

It is said that the price of black pork in Jeju Island is getting higher and higher, but you can enjoy it even at a reasonable price

Today, I'm going to introduce Dombedon.

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Dombedon located in the Black Pork Alley in Jeju Island
There were a few waiting teams when we visited.
While I was waiting for my turn, I went to another store next door and looked around
Other houses don't have many customers, and only this one has a unique number of customers.

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This is the menu for Dombedon, a black pork specialty store.
My group ordered a black pork set to try various parts!

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This is the menu for Dombedon, a black pork specialty store.

My group ordered a black pork set to try various parts!

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They prepared it with dishes that go well with pork.

There are a lot of employees, so the service is good

First of all, the boss kindly explains and makes preparations.

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I came to Jeju Island, so I aimed for Jeju Soju, which I can't drink in Seoul

Start ordering 2 bottles of the gentle one and the strong one

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Dombegok

I also decided to try Dombe meat that can be tasted in Jeju before the pork stew is eaten.

I think you can think of it as beef cooked well on a cutting board

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Even if you dip it in a basic sauce, it tastes really good

First of all, it's cooked well, so I really like the soft yet chewy flavor of the pork.

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You can also eat it with green onion sauce because it has a strong sesame leaf flavor

Even if you just dip it in shrimp sauce, it tastes good

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Black pork set

In the case of a black pork platter set, I think you can order according to the number of people

It has a normal composition of neck, pork belly, and pork belly.

You can eat a variety of parts at once, so I'd recommend it if you go as a group.

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Meats cooked on a well-heated grill with the sound of rain
The grill is also large, so it has the advantage of being able to put a lot of meat at once.

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On this day, the meat shop will be held by Agari Fighter
First of all, can you see the skin on the gyeopsal?
After all, pork belly must have the skin on it to have an excellent chewy flavor.

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All of the pork is very sharp

The point is to cut it so that it looks good and cook it thoroughly.


On days like these days, it's great to eat well-cooked meat!

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Do you see black hairs on the shell?

I feel like I'm proud of being a black pig

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The melo with the green chili pepper is also ready

If you take a picture and eat it here, it's like a black pig meets shrimp off the coast of Jeju.

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The point is to soak it in the melsho that is simmering like this and eat it

After all, it plays a great role in capturing the feeling of pork.

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It's delicious even if you eat it with green onion sauce

The sweet and sour one goes so well with the meat

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After all, the meat tastes best when wrapped a few times.

I also recommend rolling up a soba and taking a one-shot roll

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I also added soft steamed egg custard

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The easy-to-eat miso stew also came out, so rice should come out now, right?

Unlike other black pork restaurants in Jeju Island, the advantage of Dombedon is that you can also fry rice!

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I asked them to cut the leftover meat and put it in the fried rice.

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After all, the finishing touch is when the fried rice that has been pressed falls out.

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As a finishing touch, I don't think there's a snack like fried rice

It even gently sprinkles seaweed powder on it, so it can't be without the flavor.

If you go to Jeju Island, be sure to visit Dombedon located in the Black Pork Alley

You can enjoy it at a reasonable price with a set of various parts

The desserts are also delicious, so I'd like to recommend them.



Dombedon

1399-3, Geonip-dong, Jeju-si, Jeju-do

064 753 0008

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