Every year from late September to early October in Germany
The folk festival Oktoberfest will be held
Of the prince of Bavaria in the 19th century
It originated to commemorate a marriage
This festival is now even more of a beer festival
It's funny to say that it's enough to be known
Even if it's not a beer festival, a college festival
I also left Hongdae these days when I was in full swing.
I met my brother in an advertising club after a long time
Let's have a beer (a.k.a vermouth) for a burger
If so, let's not follow Bobby Jeong~^
Today's menus
The Yellow, a gourmet restaurant in Hongdae…
Take Exit 1 of Sangsu Station (Line 6)
It's only a 5 minute walk away, haha!
It's called the parking lot alley next to Julio
If you talk about it, it might be easier to understand…
Following Yeonnam-dong, it also appeared in Seogyo-dong.
This is the previous post of The Yellow in Yeonnam-dong
âââââââââââââââââââââââââ
http://blog.naver.com/jancangi/60212726111
Here's the menu
Burger set (31,000)
Sweet pumpkin soup + 2 kinds of burger +
Cola, 2 bottles of cider or 2 glasses of draft beer
ââââââââââââââââââââââ
The burger set has a good configuration
That's the price that includes drinks
It's OK for a woman to eat for 3 people
The beer here is platinum
From soft gold ale to starto
The throat feels good and the hops aren't strong
It's a popular flavor
Sweet pumpkin soup
I like it more and more when the days get colder..
The soup comes out pretty 🙂
It's not as green as I thought, but
Pumpkin cream sauce unique to this place and
Add raisins and walnuts
It made use of the texture and captured the flavor.
THE YELLOW BURGER
Start with the signature menu, the burger
The plentiful apple brown sauce is OK
While it's not as heavy as it looks
Does it go well with the rich flavor of a burger
The sauce flowed out like an egg flowed
You can also see the identity from the visuals
What does Okho mean <ëìë¡ì°>
As an egg yolk, when we were young
My mother did it for me on the day I didn't have a side dish
Put a fried egg on top of the rice
Memories of grating with soy sauce and butter
The mongle story that is said to have come to mind stands out
But actually, when I eat a fried egg
I didn't add butter (do you guys eat that much?)
Add tuna and stir-fried kimchi to rice
I am the king of cooking dragons hahahahahahahahahahahahahahahahaha
I ate both bowls without getting tired, but…
When mushrooms are baked, the flavor multiplies
The bundo comes out of Yorokorom upside down
He's a very busy guy, huh
The advantage of this place is beef patty bb
The chunky guy is boneless
The crunchy flavor is good and the meat quality is good
But it's a pity to become a tomato
The juice was thick and bursting
Focus on the natural taste of homemade burgers
I don't want to make it happen.
Female comrades might like it hehe
Red chili burger
A menu that reminds me of Red Hot Chili Peppers
Otherside is a song I really liked
How long will I slide~ âª
Again, the beef patty is excellent
What are the ingredients that give basic food flavors
Why is it becoming more and more popular when you see something good
I think it's something you can tell if it's done
In particular, the deep-fried persimmons are really tasty.
For a rich yet soft sauce
If you take pictures of thick patties and dishes
I'm exaggerating that I'm thirsty lol
But I think I've been concerned about this too
Because of the plating you are giving me
There are some parts I can't get my hands on.
It would be nice if you could tell me about delicious things…
PLATINUM PALE ALE
I started with Gold Ale
I need to finish it off with a pale ale
You know the flavor hahahahahahahahahaha
But actually, I'm a platinum Sosso
Still, it's one of the pillars of Vermac
Don't ignore Ale is popular
If I only think about you, it's heaven
Ah, it's not Ailee
It's like this on weekdays at 3 p.m.
Full of peace of mind in plenty of time
As a chauffeur, I flinch when I see that copy
Have you tried some oil? hahahahahaha
Have you tried playing Guri in the middle of winter? Hmm
And have you tried Gundaeria? Hmm
If not, don't talk about that smell, huh…
Is it a memory or a memory that hangs
If you run over when you think of a homemade burger
I recommend it here 🙂
The dates for Bobby TV are confirmed starting today.
On Monday, I'll show you restaurants in Hongdae
On Tuesday, throw Bobby Jeong's pokball
I'm going to build a tanuki cotton farm on Wednesday
I'm going to run steadily now, so the braking
Are you looking for Agarit in a healing camp?
But I'll shout before we finish
Conquering restaurants is my goal
I can't spread the wings of a false character
Waiting time: Dinner time will be busy on the weekend, so I won't be able to come
Taste: They also made homemade burgers popular, so pew
Price: Does handmade stuff get really heavy if it sticks to it? Tutter
Kindness too: Still, being awesome is being kind
Atmosphere: So busy that you can easily find it
Location and parking space: Too many parking lots in Hongdae-seo
THE YELLOW
Opening hours: 11:00am – 10:00pm
Phone number: 02-3 142-6142
Address: 2F, 411-18, Seogyo-dong, Mapo-gu, Seoul