After a long time, we all had a meeting together for the second time
I went to Hwashin Food Village, where food stalls gathered in one place.
If you think about hygiene, I don't want to recommend it
If you like chicken feet and soju, I think everyone will like it
Well, today is a good place to have a drink rather than a gourmet restaurant
Let me introduce you to the Jongno food stall, Okine Nedeuk Ine
Hwashin Food Village located close to Jonggak Station
I think it would be a good place to go to the second course and have a quick drink rather than the first one.
The shared bathroom was cleaner than I thought, but it's true that it was a bit unsanitary.
It's thanks to the fact that we all visited together on the recommendation of my sister.
There are various food stalls clustered in Hwashin Food Village.
It's Ok Ine Deok, it's a menu.
Rather than the ridiculous food stalls in front of the house
I think the price range is good
When ordering the menu, they prepare 1 fried egg for each person.
They say it can be added later, so I think it would go well as a snack for soju.
Udon (3,000 won)
If you miss it from a food stall, it's a scary menu.
First, the udon I ordered for a cup of soju came out in a hurry.
Paulownia raccoon? It's udon
Udon is delicious! It's a bit difficult to say, but
It goes well with soju! I think I can say
They also added a few pieces of kamaboko, so it's delicious when you pick it up.
Even if I add it later, I'll have to ask them to add a little more fish paste.
My older sister, who went with me, said she mixed it with Sunhari in a sensible way
I bought carbonated water and Pulmuwondol ice
Everyone is Nuna-chan too! Admiration and admiration
If you mix pure hari and beer in an appropriate ratio
It's being reborn as a yuzu beer
Nowadays, if you drink grapefruit ace in it, it tastes like grapefruit beer, I think
Eel (10,000 won)
The first snack that came out was stir-fried eel.
Even if you look at it at first glance, it looks like they didn't bother you to put in the fish.
It even contains a variety of vegetables, so the aroma is good and the taste is really good.
After all, the spicy one is perfect as a snack for soju.
I also ordered a different menu for those who don't like eel.
Right away?
Chapchae (15,000 won)
I looked at the food stalls to buy snacks that can be seen during the holidays and birthdays
They also added plenty of minced meat, and the hearty portion was also a good snack
I feel like it would be nice if the liver was a little bit hotter
Apparently, I don't want to drink alcohol, so I prefer to eat it with soy sauce
Even though the offal was a food stall, I think they were well-kept
Seeing that there were no stains, I think Pak Pak did a good job of cleaning
Or it feels like you're using offal that has already been prepared by the manufacturer
Garit personally doesn't like vermicelli
I sympathize with someone saying that instant noodles are not noodles
Finally, this is the kimchi-jeon that you gave me as a service.
It also contains plenty of squid, and I drink a lot of snacks and soju
The warmth of the owner's wife asking for one more drink?
They said they don't drink alcohol every day in the late hours of Jonggak
I think I found a good bar thanks to Euljimunsun's older sister.
Hwashin Food Village
194-41, Insa-dong, Jongno-gu, Seoul
