Benefit the world with food!
A âdemand food partyâ that clearly awakens the taste DNA of those who sleep on Wednesday nights
Welcome to the sixth review, foodies!
Today's topic
Right away~~ <íì¤í>
I would like to introduce you to 2 pasta restaurants that preserve the flavors of Italy.
*Click on the store name to see reviews left by users*
The first restaurant,
Want to try authentic Italian pasta?
Italian restaurant Grano opened in 2010 in Sinsa-dong
This is a place where Sortino, an Italian Canadian, is the owner-chef.
âFish roe pasta,â which is topped with fish eggs that have been rumored to be valuable since ancient times, is famous.
The fish roe of Kim Kwang-ja, the best person in the fish roe manufacturing sector, is used.
Master Kim Kwang-ja's fish roe is salted, oiled, and dried.
It's a product of hard work that only comes out after at least 1 year of processing.
Cut it as thin as possible and spread it over the pasta~
It's also a great way to taste one fish egg first and then mix it with pasta!
â»Attention! If you combine it with red wine, the fishy flavor becomes even stronger.
If you want to serve it with wine, be sure to use white wine!
Another popular dish is the tomato sauce-based eggplant topped with eggplant
I have Italian Siciliano pasta
A crunchy pasta called âfusilliâ and
You can mix a scoop of ricotta cheese and eat it well.
Han Joo-pyeong: A place that recreates Italian flavors with Korean ingredients!
[Store Information]
address |
645-1 Sinsa-dong, Gangnam-gu, Seoul |
phone number |
02-540-1330 |
Menu introduction |
Fish and egg pasta 44,000 won Siciliano pasta 24,000 won |
Business hours |
Weekdays: 12 p.m. (noon) to 11 p.m. (23 p.m.) Weekends: 12 p.m. – 11 p.m. (23 p.m.) Break time: 3 p.m. – 5:30 p.m. (7 days a week) |
Second restaurant
Mom's hand taste? Italian home-cooked meals
This place is located in a quiet alley in Hyoja-dong, Jongno-gu, Seoul
It opened in 2008 and has been in business for 7 years.
Using recipes from local Italian residents
They serve hearty Italian home-cooked meals
The most famous dish is this arugula pasta
It is made with fresh tomatoes, olives, pesto and arugula.
Here's a gourmet tip. What is arugula?
A mild vegetable with a savory, slightly mild flavor when chewed
What is fresh arugula pasta
The scent of olive oil and basil has a pleasant flavor
The spicy Sicilian pasta is also famous.
The mushroom calzone, which combines mushrooms, cheese, and pesto, is also a popular menu!
Rather than a restaurant
The interior, which looks like a small book cafe in Hongdae, is also very impressive.
The taste of an Italian mom in the Duomo
Would you like to feel it?
[Store Information]
address |
40-2 Hyoja-dong, Jongno-gu, Seoul |
phone number |
02-730-0902 |
Menu introduction |
Sicilian pasta 21,000 won arugula olive oil pasta 19,000 won |
Business hours |
Lunch: 12 p.m. (noon) to 3 p.m. Break time: 3 p.m. – 6 p.m. (closed every Sunday) |
What other flavors will it be available next week?
March 4:11:00 p.m. Demand Gourmet Party Episode 7
Don't forget to book, buy, buy!