Sunday, September 24, 2023
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HomeKorean Foodkorean restaurant / pastas - 138

korean restaurant / pastas – 138

Benefit the world with food!

A “demand food party” that clearly awakens the taste DNA of those who sleep on Wednesday nights

Welcome to the sixth review, foodies!

Today's topic

Right away~~ <파스타>


I would like to introduce you to 2 pasta restaurants that preserve the flavors of Italy.




*Click on the store name to see reviews left by users*





The first restaurant,

Want to try authentic Italian pasta?

Sinsa-dong grano

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Italian restaurant Grano opened in 2010 in Sinsa-dong



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This is a place where Sortino, an Italian Canadian, is the owner-chef.

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“Fish roe pasta,” which is topped with fish eggs that have been rumored to be valuable since ancient times, is famous.

The fish roe of Kim Kwang-ja, the best person in the fish roe manufacturing sector, is used.

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Master Kim Kwang-ja's fish roe is salted, oiled, and dried.

It's a product of hard work that only comes out after at least 1 year of processing.

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Cut it as thin as possible and spread it over the pasta~

It's also a great way to taste one fish egg first and then mix it with pasta!


※Attention! If you combine it with red wine, the fishy flavor becomes even stronger.

If you want to serve it with wine, be sure to use white wine!


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Another popular dish is the tomato sauce-based eggplant topped with eggplant

I have Italian Siciliano pasta


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A crunchy pasta called “fusilli” and

You can mix a scoop of ricotta cheese and eat it well.



Han Joo-pyeong: A place that recreates Italian flavors with Korean ingredients!




[Store Information]

address

645-1 Sinsa-dong, Gangnam-gu, Seoul

phone number

02-540-1330

Menu introduction

Fish and egg pasta 44,000 won

Siciliano pasta 24,000 won

Business hours

Weekdays: 12 p.m. (noon) to 11 p.m. (23 p.m.)

Weekends: 12 p.m. – 11 p.m. (23 p.m.)

Break time: 3 p.m. – 5:30 p.m. (7 days a week)





Second restaurant

Mom's hand taste? Italian home-cooked meals

Hyoja-dong Duomo

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This place is located in a quiet alley in Hyoja-dong, Jongno-gu, Seoul

It opened in 2008 and has been in business for 7 years.


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Using recipes from local Italian residents

They serve hearty Italian home-cooked meals


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The most famous dish is this arugula pasta

It is made with fresh tomatoes, olives, pesto and arugula.



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Here's a gourmet tip. What is arugula?

A mild vegetable with a savory, slightly mild flavor when chewed


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What is fresh arugula pasta

The scent of olive oil and basil has a pleasant flavor

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The spicy Sicilian pasta is also famous.


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The mushroom calzone, which combines mushrooms, cheese, and pesto, is also a popular menu!


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Rather than a restaurant

The interior, which looks like a small book cafe in Hongdae, is also very impressive.


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The taste of an Italian mom in the Duomo

Would you like to feel it?



[Store Information]

address

40-2 Hyoja-dong, Jongno-gu, Seoul

phone number

02-730-0902

Menu introduction

Sicilian pasta 21,000 won
arugula olive oil pasta 19,000 won

Business hours

Lunch: 12 p.m. (noon) to 3 p.m.
Dinner: 6 p.m. to 9:30 p.m.

Break time: 3 p.m. – 6 p.m. (closed every Sunday)






What other flavors will it be available next week?

March 4:11:00 p.m. Demand Gourmet Party Episode 7

Don't forget to book, buy, buy!




 
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