After this year's unusually hot summer, the season has come when even viewers are attracted to
soju, which will warm the body in chilly weather, rather than the refreshing beer that made
them cool. Here are some
soju snack restaurants around the country that will cheer up the pretentiousness of a friend who says, âLife is bitter, soju is sweetâ! Let's convey the heat of a cup of soju to a cold body and mind with a soju snack that will satisfy
everyone from young people in their 20s to those in their 50s.
1. I'm amazed by the cool soup ~ Cheongpa-dong âYangpyeong Fresh Fish Spicy Soupâ
Cheongpa-dong 'Yangpyeong Spicy Tang' has been loved for 50 years for its consistent spicy soup flavor. ItThe the When
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â²Location: 149-3 Cheongpa-dong 1-ga, Yongsan-gu, Seoul , Deep-fried Mackerel
2. A reason to be proud of North Korean food , Hapjeong 'Dongmu Meal'
Chef Yoon Jong-cheol, a chef from Okryu-gwan , Hamgyung-do, North Korea, proudly cooks âDongmu Mealâ in Hapjeong. It is a North Korean food specialty store located in a quiet alley just off Hapjeong's main street . The most popular dish of Dongmu Meal is âNorth Korean cold noodles,â which features noodles with a high soba content and a refreshing soup like dongchimi soup . At first, you may be puzzled by the mild and unpungent taste, but the unique flavor you feel when you eat it is subtly addictive . The perilla in the cold noodle soup bursts in the mouth and has a fun texture. âOrigukbap,â which has a hot soup, has a similar flavor to chicken gomguk soup, and children can eat it without any reluctance , and the sweet and sour âbeef sashimiâ is a popular menu that is popular among customers because it is easy to enjoy as an accompaniment. Please note that you can only enjoy âShinsengroâ if you make a reservation one day in advance.
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â²Location: 381-64 Hapjeong-dong, Mapo-gu, Seoul : 10:30 – 21:30 every day, break time 15:00 – 17:30, Sunday 11:30 – 15:00,
closed on Mondays â²Price : North Korean cold noodles 9,000 won, Origukbap 8,000 won, Pyongyang steamed dumpling 8,000 won, beef
sashimi 12,000 won (I ate fresh yokan ) : I'm satisfied, I need a
waitlist even though it's daytime on Saturday lol
3. When I went to eat it, once in seagull meat and twice in the skin of a seagull, the âGreat persimmon spearâ in Daejeon
âDaegam Makchangâ is located in Jeonmin-dong, Daejeon, where you can enjoy a satisfying meal with hearty side dishes and high quality makchang. It is a
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â²Location: 336-2, Jeonmin-dong, Yuseong-gu, Daejeon Metropolitan City â²Opening hours: 17:00 – 02:00 every day, closed on the 2nd and 4th Sunday â²Price: Small bowl: 12,000 won, seagull meat 9,000 won, pork skin 6,000 won, memorable lunch box 3,000 won
4. Soju on pasta? I'm going to blow
my knee! Seocho âGompochaâ
If you go
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1459-9, Seocho-dong, Seocho-gu, Seoul : 17:00 – 04:00 every day, closed on Sundays â²Price : Cream pasta 15,000 won,
seafood olive pasta 20,000 Won But the taste is flickering… it's a place that makes
you eat one dish and inhale the second!
5. On the day I want to be comforted, my own hideout, Itaewon 'Missouri'
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38-20, Yongsan-dong 2-ga, Yongsan-gu, Seoul â²Price range: Perilla
Misuritang 19,000 won, Chamsora Vongole 20,000 won, Ilpom Jinro Highball
7,000 won â²Testimonial (
Meow Meow Meow 1): I like raw fish, not frozen. A place where
all the snacks are delicious
6. 'Hospitality' in Busan with spicy-grated natural white goldfish sauce
âHospitalityâ, located near Dongnae Station in Busan, is a bar that is rapidly gaining popularity due to its colorful visual golbang sauce and
komak sauce.
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â²Location: 533-100 Myeongryun-dong, Dongnae-gu, Busan â²Opening hours: 18:00 â 03:00 every day â²Price range: Natural white bone marinated and wrapped (large), 33,000 won, komak sauce and somen 19,000 won â²Review (moist chapstick): Komak sauce is delicious ^^ Nowadays, the egg soup that comes out in a place you don't often go to while standing in line is great!
7. Gangneung's 'Thumbs Up Food Stall', where locals also line up to eat
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â²Location: 287, Okcheon-dong, Gangneung-si, Gangwon-do â²Business hours: 17:00 – 02:30 every day, closed on the first and third Sunday â²Price range: Komak sauce 30,000 won, pork sashimi 30,000 won â²Review (eating and drinking in the yard): There are many customers, that is, delicious, the representative food is about 7-8 tables, and there are always about 2 seats in front of the restaurant, and our team always waits for about 30 minutes. Great side.
8. An essential course for Daegu people on a rainy day, Daegu's 'Taeyungjip'
âTaeneung Restaurantâ
is the most popular food stall village in Bukseong-ro, Daegu. There are only two items on the menu here, âudonâ and âgrilled yakiniku,â but they are loved by many people because the combination is good, the amount is plentiful, and the price is low. All of the food stalls in the area sell similar
menus , but the first and
most popular place people go to is âTaeung Restaurant.â The characteristic of grilled yakiniku is that pork marinated in soy sauce is placed on a grill and grilled over a briquette fire at the same time that the outer surface is slightly charred. The salty and sweet yakiniku, which has a strong aroma of fire, can be enjoyed even more deliciously when eaten with pickled onions, which are
provided as standard. Udon has elastic
noodles and a sharp soup that makes the filling hot, so it's a great place to enjoy with soju on a chilly day. They say you can only pay in cash, so it's a good idea to
prepare in advance .
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95-1, Suchang-dong, Jung-gu, Daegu : : Bukseong-ro yakiniku (medium) 10,000 won, udon 3,000 won ( , kakuteki, and pickled onions, depending on your taste, with meat. I was
able to enjoy the same meat in a variety of flavors
9. Itaewon's 'Classic House', a place where everyone becomes a regular once they enter
âClassic Houseâ is a bar in Itaewon that is popular for its stylish interior and clean plating. It is also a popular place for
many people because of the advantages of being able to enjoy yardle's savory yukhoe and fresh salmon with a chewy texture in one plate. At regular restaurants, you can find fresh menus that you can't find anywhere else, such as âNagasaki Samgyetang,â where boiled chicken is placed in a sharp Nagasaki soup made by simmering vegetables and seafood broth over a fire, and âcheese
cream omelette .â The cheese cream omelette has a rich flavor due to the combination of
grano padano cheese, cream sauce based on gorgonzola cheese, and omelet. Classic restaurants offer a variety of unique, intriguing menus with a combination of
unconnected menus. They say they won't sell
salmon menus from October, so be sure to check it out when you visit.
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2nd floor, 128-10, Itaewon-dong, Yongsan-gu, Seoul â²Opening hours :
19:00 – 04:00 every day â²Price range: Salmon steak half
a half, cheese and seafood tteokbokki 19,000 won
â²Review (Shikigin Human Sleepy): All the friends I've taken have become
regulars here!!!!!!!!!! You can eat soju and have good snacks in Itaewon, a beer paradise ~~~
10. 'Sansugapsan' in Euljiro, a wise mayor
âSansugapsanâ in Euljiro, where you can enjoy different types of sundae. It's a long-established shop that makes proper abai sundae containing seonji and glutinous rice, and is already famous among sundae enthusiasts. The most popular menu item is chewy daechang sundae and âassorted sundae, â where you can enjoy fresh meat. Assorted sundae are generously served with finely boiled entrails, such as badger gammu, baby pork tongue, etc., and the top-quality
soy sauce, which has a chewy texture and color, is particularly popular. You can enjoy the chewy texture and rich flavor of the head meat that has been chilled cold,
and you can enjoy a different texture due to the thin and thick texture of daichang sundae. The immaculate sundae soup contains sauce, but it's not salty and light, so it's not burdensome to eat it with assorted sundae. Please note that the sundae set meal comes with sundae guts and pork in sundae soup, and those who visit alone can enjoy it little by
little. Also, those who don't like sundae offal can ask for sundae only when ordering.
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1-15-4, Inhyeon-dong, Jung-gu, Seoul â²Business hours: Weekdays 11:30 – 22:00, Saturday 11:30 – 21:00,
closed on Sundays â²Price range: = Sundae set meal 9,000 won, sundae platter 16,000 won â²Review (Shikigin
sundubu soft tofu): This is Abai Sundae-do