korean restaurant / Sundae steak+ale = honey combination – 174

Sundae Annals Location/Exterior

The Sundae Annals can be seen when entering the alley in the direction of Sangsang Art Hall from Exit 1 of Line 4.

It's a very famous place now, so if you walk around Daehak-ro

“What should I eat? //Shall I go to the Annals of Sundae?” You can also be bothered to listen to their conversations.

The feeling was brighter and brighter when I moved to the store right next door.

Sundae Annals Interior

Even before I moved, it was a place that boasted a comfortable interior.

Now I feel like I've completed a cleaner and younger interior.

The scale seemed to be getting bigger, and customers kept coming in even though it was early.

If you have friends around you who think sundae soup is a stinky and uncomfortable food

I would recommend taking them to the Daehakro Sundae Annals.

There was still a self-serve bar where you could eat more dishes that were lacking.

Instead, I literally took it myself and took just enough to eat little by little.

Sundae Annals Price/ Menu

As you can see on the menu, “Shundae” is the old name of Sundae recorded in literature.

Sundae soup is 7,000 won, which is about 1,000 won more expensive than the price that is usually formed

The interior is clean and the taste of the sundae soup is fresh, so I feel it's just right.

Personally, I was drawn to the hot pot because of the cold weather again, but I'm not used to Sundae Guk

I ordered sundae steak and sundae soup (special) to go with her.

Oh, and one glass of ale beer, which is a combination of honey, here too.

Lightly seasoned chives are essential for gukbap.

And if you add a ripe kakuteki to it, you're done.

Peppers and onions are optional.

On this day, the pepper was big, so I took a light bite.

After all, the texture was wrong… I remember being very sweaty.

Weizen and pale ale are two types of craft beer from Sundae Shiloku.

Both glasses belong to ale, and Weizen is a well-known wheat beer.

Personally, I prefer weizen, which is gentle and unobtrusive.

Weizen/Pale Ale 5,000

The color of ale is not very dark and is slightly lighter than average.

I don't know if it was a subjective idea, but Weizen's style looked really good.

Well, it's even soft, soft.

There are many different types of weizens depending on the degree of filtration

Basically, a flavor that has the properties of both lager and ale.

Even that reason is just a good weizen.

Ale is a lovely beer from my friends.

I think I'll have to have an ale party with them soon.

I want to lean on them these days when something doesn't seem to be working out.

You don't have to put spoons and chopsticks on a napkin anymore!

Because you have prepared paper to put spoons and chopsticks in such a sensible way.

Sundae Gukbap (special) 9,000

As you can see by looking at the size of the rice bowl, quite large earthenware pots have appeared.

Seemingly, it's similar to sundae guk from other sundae gukhouses.

It's been simmering until just before it comes out, and I and Spongebob are alive.

However, if this place is different from other places, it comes out mixed with sauce.

There were plenty of ingredients, such as sundae and head meat, which were full of nuts and other ingredients.

It was nice that the soup was much richer than when I came last time.

If you're looking for a restaurant at Hyehwa Station, and if you're two, I definitely recommend this combination of Sundae Sealok.

An ugly man who drinks ale while eating sundae soup and wants to be a nice guy full of bravado.

Sundae steak 14,000

Just like caramelizing onions when you fry them

A sundae steak with a very tasty brown outer surface.

You could simply cut it with a knife and eat it and call it a steak, but

They also seem to have paid quite a bit of attention to plating.

Sour vegetable salad is on the side.

It was originally served on the same plate all at once

It seems to be a sense to cut the steak more comfortably and eat it.

Don't leave out the sundae soup with perilla powder-

Instead, eat and don't laugh until you look in the mirror.

With black rice, which is a basic ingredient

It contained plenty of nuts and vegetables, including walnuts.

The ingredients were slightly larger for a chewy flavor

The point is to cut the sundae gently so that they don't fall apart.

You can eat it with chili sauce or just eat it.

You can eat whatever you like, but it was better to just eat it plain and without sauce.

The earthenware pot is big, so I feel like I don't have enough rice even if I roll it up.

Still, I didn't add rice because there were a lot of ingredients and soup.

The seasoning leek has a weak liver, so it was nice that it wasn't salty even if you put a lot of it in.

If you take a cup of sundae and eat it with kakuteki as it is, it tastes like honey.

And a glass of ale beer left over from drinking earlier-

I definitely recommend it to those going to Daehakro

A honey combination of sundae soup and ale beer from Hyehwa Station Gourmet Restaurant Sundae Shilok.

Also, Jinri's sundae steak…