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korean restaurant / Warm home-cooked meals and easy pasta Seokgye Station Second Floor Blues – 501

Seokgye Station Gourmet Double Floor Blues Warm Home-cooked Meals and Comfortable Pasta

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Second Floor Blues Location/Exterior

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Take Exit 1 of Seokgye Station and head towards that alley full of restaurants

The second-floor blues is within easy reach of a two-minute walk.

As you can see from the banner, this is a place with warm home-cooked meals and a relaxed feeling.

There are many things that are very similar to what I usually seek, so I wanted to visit more of this place.

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Blues room on the second floor

The interior isn't very spacious, but that makes it feel more cozy.

It is an attractive place with a simple and comfortable atmosphere that looks like it is decorated but not decorated.

At the end of the day, the indoor guests were bustling with a couple who seemed to have just been there

A young couple with a small child were having a meal together

I think that's why I felt more comfortable.

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I made the most of the fun with props here and there.

Overall, I liked the comfortable and simple feel.

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Second Floor Blues Price/ Menu

The overall price, including the pasta and set menu, is affordable and affordable.

Furthermore, the menu itself is a place made up of things you can easily order.

For a dinner set of 22,900 won, you can easily eat pasta and rice.

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Cream draft beer 3,500

Pamper your throat with a cool Max draft beer.

After I had gained a lot of age

Draft beer in restaurants is almost the same as a basic option.

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The basic dish is pickled radish, colored red with beets.

In fact, I think I only need about this when eating a Western-style menu.

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Dinner A 22,900

The cream blues fettuccine pasta seen above and

A composition that comes with grilled meat rice, a garlic mini pizza, and 2 drinks.

Instead, we paid extra and replaced our drinks with beer.

There are 3 large and small menus and 2 drinks, so it's a perfect menu for two.

It's hard to find such value for money near Seokgye Station.

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Even though it was such a good value for money, there were few small shrimps in it.

Personally, I thought it would be nice if the creamy sauce was slightly thicker.

However, if it fits well and is this good value for money, thank you.

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The wide fettuccine noodles were cooked as well as al dente.

It even had a slightly chewy feel, so it was great for my mouth.

It went well with the soft yet unfelt sauce.

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The fire-cooked yakiniku rice appeared soon after.

I think you could call it yakiniku bibimbap.

Tear the lettuce and put it in as if you were eating it at home

I put kimchi and yakiniku on top and put seaweed powder on top.

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If you just grate it and eat it, it's over-

The taste was good because it was occasional, and the composition was good compared to the price.

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Next, a daint-sized garlic pizza appeared.

I made a small, thin pizza using tortillas.

Still, it's nice that they also serve a honey+pizza combination that Koreans prefer.

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It's a small pizza, but they also sprinkled parsley

The sense that they also give you honey that can be dipped and eaten like this!

Second floor blues, a place with fun and comfortable meals in many ways




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