Hi guys:)
Delicious meat today!
It's a meat post that everyone loves!
I'm the daughter of a yakiniku restaurant in Itaewon!
A funny phrase at the entrance of the store
They said it was attached.
“When you feel low pressure, always use high pressureâ€
A sensible phrase! 🙂
The time we visited was 6 p.m.
Because the sun is getting shorter
It was getting dark already.
The atmosphere was really clean.
wooden table and chairs.
Also, as you'll see later, grilling meat
Suck all the smoke from the grill
Even if you wear a suit or nice clothes
I don't think it's burdensome.
Also, what was good was that it was sweet
The fact that wine is also available.
It goes well with meat and wine~:)
We have a Moscato wine
And Prime Set for 2
I ordered it.
The side dish and salad that came out first.
Soft and savory sweet pumpkin salad,
With perilla sauce that feels like an oriental sauce
mixed salad,
The spicy miso mushroom sauce of cheongyang pepper,
Even sour pickles.
The flavors were all so refreshed~
And Moscato wine!
I don't know much about wine, but
Because it's sweet and easy to drink
It was great:)
At yakiniku restaurant daughter, it's basically a substitute for regular food
I'll give you carbonated water containing lemon.
Personally, I personally have carbonated water
I didn't like it, so I looked for plain water ^^;
And the meat that came out!
From the left, ribs, chicken thighs, and sirloin.
marbling:)
It must be delicious~
ah! The reason the trade name is the daughter of a yakiniku restaurant
The boss's father is at Woo Market in Majang-dong
The boss, who is the third daughter in the retail business
They took it over and said she was the daughter of a yakiniku restaurant.
At Yakiniku Restaurant Daughter, an employee
They will grill the meat.
First, they served sirloin.
It's cooked to a certain extent, so put it on the side
If you grill it and eat it as much as you want
They said it could be done:)
That's why it's bursting into the fire
Bake as much as I want:)
Grilling meat on a few stones
I felt it too, hahaha
Dip the cooked meat in the sauce
You have to eat it~
There are two types.
Chili sauce and garlic sauce.
Spicy sauce and garlic paste:)
Chili sauce is spicy
Garlic sauce has a garlic flavor in oil
It feels like it was added.
Personally, garlic sauce
It was delicious~
The next one is chicken meat.
Definitely compared to sirloin
It was juicier and more moist!
I'm suing
But personally, sirloin is a little more
It was light, soft, and delicious.
Bake as much as you want
You can eat it!
Next, ribs.
Ribs are softer than chewy meat
It was delicious, but there were some flavors I felt.
However, it's better than a light sirloin
It wasn't tasty.
It's a personal preference ^^
Wrapped vegetables are served at Yakiniku Restaurant Dotsu
It's not there. Instead, they serve a lot of salad~
If you don't have vegetables like me
For those who don't like meat, go with a salad
If you eat it, it's even more delicious:)
I was full even if I only ate meat
We should have a meal, right?
Fried rice, fried rice between fried rice, kal noodles, and bibim-myeon
Choice! Bibim-myeon is only available in summer.
The thing that stir-fried rice is being fried in front of us
Instead, they stir-fried it and brought it back.
The flag of a yakiniku housekeeper in the shape of a beautiful mountain
It was plugged in:)
This fried rice.. The more I ate it, the more appealing it was.
I should have pressed the rice a little bit at the beginning
But when I just ate it, it got anchovies in it
It smelled like anchovies.
So ooh.. I did, but it was a little more rice
When you press it, it becomes like rice crackers, and that smell
It disappeared and it was even more delicious.
Kimchi, mushrooms, seaweed, etc. are inside
When I went, it pressed so well like a rice cracker!
I think the fans are nice.
Usually because the rice sticks to the pan
I tend to eat burnt things together
Rice doesn't stick to this pan
It was nice to be able to press it without burning!
That fried rice.. It's really delicious!
The more you eat, the more you fall in love with it:)
For the final dessert, Juicy Cool
They said they had it ready in front of the counter~
Have a really tasty meal
I'm here:)
_______________________
Taste: The meat was really delicious, especially
I highly recommend sirloin. Sirloin rather than ribs or pork ribs!
It's light and soft. Wine instead of soju, instead of lettuce wraps
salads, smoke-free grills, delicious meats,
Pickles, miso mushrooms, but Korean-style grilling, etc.
Thanks to the elements, the harmony of East and West was seen.
Atmosphere: Very clean. Above all, when grilling meat
Clothes that don't produce smoke, such as a suit or suit
It's not burdensome to pick it up. A lot for small things
It looked like you were concerned. The entire outer part of the grill
It was nice that it was treated safely so that it wasn't hot.
Kindness too: I had a lot of questions hahaha
I was grateful to the female employee for her kind response.
Please cook the meat to the end too.
Access: About a 4-5 minute walk from Noksapyeong Station Exit 4
It takes time. I don't have a car, so parking
I'm not sure ^^; I thought there was a space in front.
Address: 55-2, Noksapyeong-daero 40-gil, Yongsan-gu, Seoul
Phone number: 02-792-2654
