Apgujeong is an area where large crowds come and go from Gangnam. As it is a place where luxurious restaurants and old-fashioned restaurants exist at once, it is very difficult to choose one restaurant, but in the meantime, many new restaurants are emerging and competition is fierce to win the “restaurant title.” From famous restaurants on social media to old restaurants that boast history. As it is a place with various themes, I carefully selected Apgujeong restaurants.
Apgujeong restaurants
A hip Chinese restaurant where you can taste Peking duck, “덕후선생”



덕후선생, located in Apgujeong Rodeo, is a Chinese restaurant where you can feel the emotions fiercely these days. From the moment you get off the elevator, you are overwhelmed by the hip atmosphere and quickly warp to Beijing. The representative menu, “Bukgyeong Duck,” has a crispy shell and chewy lean meat texture, and is savory and has an excellent unique flavor. In addition, you can taste a variety of Chinese dishes, so if you are curious, visit.
✔ Location
8225F, Seolleung-ro, Gangnam-gu, Seoul
✔ Business hours
Daily 11:30-22:00 Breaktime 14:30-17:00
✔ Menu
Beijing duck 100,000 won, Yuval noodles 15,000 won
Even the orange bottle of memories. The king of retro emotions, “도산분식”


도산분식, located at the entrance of Dosan-daero. Bathroom tile tables, green plates, and even orange water bottles. A place that shows the standard of Newtro. The representative menu is “Fried Fish Cake Dosan Tteokbokki,” which is an old tteokbokki that blends well with sweet tteokbokki and crispy fried fish cake. In addition, there are Yukhoe Gimbap, which has an artful scent of sesame oil, and Tonkatsu Sand, which has pork cutlet between soft bread, so it is a good place to choose and eat.
✔ Location
10-6, Dosan-daero 49-gil, Gangnam-gu, Seoul, Zelo Building
✔ Business hours
Daily 11:30-20:30 break time 15:00-17:00
✔ Menu
Fried fish cake is 6,000 won, and pork cutlet sand is 9,500 won.
The luxurious standard of Japanese food, “슌사이모즈”.


슌사이 모즈, famous for Japanese cuisine made by Japanese chefs. It is a place where you can taste a proper Japanese food in Seoul. A place where customers are constantly visiting with cute plating and colorful menus. Shun Sai Mozu’s “Shun Sai” means that it was cooked neatly using seasonal meal ingredients, and you can taste the food full of sincerity. Another characteristic of this restaurant is that you can taste various kinds of sake and Japanese soju.
✔ Location
Haedam Building, 10-5, Eonju-ro 153-gil, Gangnam-gu, Seoul
✔ Business hours
Closed on Sundays from 17:30 to 23:00 every day, closed on the 2nd and 4th Saturdays.
✔ Menu
Sashimi 6 types Moriwase 60,000 won, Unagi Kabayaki 50,000 won
“한추” where you can taste fried chicken from the past.


Located in Sinsa-dong, “한추” is the site of Sinsa-dong, which has been guarding one place for a long time. The representative menu is Fried Chicken, which harmonizes crispy fried clothes with a subtle spicy taste. A place where people always gather in the evening to form a crowd. What’s the point of a combination of cool beer and crispy fries? Let’s also try the sweet tteokbokki and plump pepper fries here.
✔ Location
68, Nonhyeon-ro 175-gil, Gangnam-gu, Seoul
✔ Business hours
Closed on weekdays from 14:00 to 24:00 Friday/Saturday from 14:00 to 01:00 Sunday
✔ Menu
20,000 won for fried chicken, 18,000 won for Hanchu Tteokbokki.
It’s a local flavor that’s not Koreanized. “까폼”



The popularity of “까폼” has soared recently after being mentioned in “I Live Alone”. It is a top-class Thai food that is tasted in Korea. This is a Southeast Asian restaurant where Hyangrin, who can’t eat spices well, can challenge. The representative menu is Thai beef rice noodles, and the thick and savory meat broth is excellent. On weekends, there is so much waiting that it is called Waiting Hell, so let’s make a reservation in advance and visit.
✔ Location
B1F, 18, Seolleung-ro 153-gil, Gangnam-gu, Seoul
✔ Business hours
Weekdays 11:30-22:00 Weekends 11:30-23:00
✔ Menu
Thai beef rice noodles 10,000 won, Kaokamu 13,000 won.